Southbend (Middleby) S60AD-3GR S-Series Gas Ranges
Southbend (Middleby) S60AD-3GR S-Series Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) S60AD-3GR S-Series Gas Ranges
Description
Southbend S-Series 60" Gas Restaurant Range
4 Open Burners • 36" Right-Side Griddle • Convection & Standard Ovens • 246,000 BTUTake on breakfast rushes, lunch lines, and dinner service with a single, rugged piece of equipment. The Southbend S-Series S60AD-3GR combines high-output open burners, a full-span griddle, and both convection and standard ovens—giving your kitchen the versatility it needs in a compact 60 inch footprint.
Highlights
- Four 28,000 BTU patented non-clog cast-iron burners with lifetime warranty & removable grates (handle pots up to 14").
- 36" griddle on the right—½" polished steel plate, raised sides, heated by four 16,000 BTU burners with manual controls.
- Convection oven (left): 35,000 BTU, snap-action thermostat 175-550 °F, ½ HP fan, five rack positions, includes two racks.
- Standard oven (right): 35,000 BTU, snap-action thermostat 175-550 °F, U-shaped burner, includes one rack.
- Stainless steel front, sides, and 4" rail with welded end caps + removable high-shelf/flue riser.
- Dual full-width crumb drawers, metal control knobs with red stripes, and a hinged lower valve panel for fast service access.
- Factory-installed gas regulator, 6" adjustable stainless legs, cCSAus / CSA Flame / CSA Star / NSF certified.
Specifications
| Manufacturer / Model | Southbend S-Series S60AD-3GR |
|---|---|
| Overall width | 60.75 in (1543 mm) |
| Overall depth | 41.75 in (1060 mm) |
| Height (to cook surface / to shelf) | 37 in / 59.5 in |
| Open burners | 4 × 28,000 BTU |
| Griddle | 36 in, ½" plate, 4 × 16,000 BTU (manual) |
| Ovens | 1 × Convection 35,000 BTU (2 racks) 1 × Standard 35,000 BTU (1 rack) |
| Total input | 246,000 BTU/hr |
| Gas connection | ¾" NPT rear (regulator included) |
| Electrical | 115 V, 1 ph, 5.9 A (convection fan, cord & plug) |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1 year parts & labor + lifetime on open burners |
Perfect For
- Independent restaurants needing maximum versatility without adding extra lineal footage.
- Hotel, resort, and banquet kitchens requiring a dependable auxiliary range.
- Culinary schools, ghost kitchens, and food-service commissaries where durability and easy maintenance are essential.
Looking for casters, flexible gas hose, or a salamander broiler? Contact our team for factory-approved accessories.
Financing available—add to cart and choose “Apply for Equipment Financing” at checkout.
