Southbend (Middleby) S60AD-3GL S-Series Gas Ranges
Southbend (Middleby) S60AD-3GL S-Series Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Southbend S-Series 60" Gas Restaurant Range
Model S60AD-3G/T • 4 Open Burners • 36" Left-Side Griddle • Convection & Standard OvensBuilt to power bustling kitchens, the Southbend S-Series 60" range combines high-performance burners, a full-size manual griddle, and both convection and standard baking cavities in one slim footprint. Heavy-duty stainless steel construction, lifetime-warranted burners, and thoughtful clean-up features keep you cooking, service after service.
Key features & benefits
- 4 open top burners, 28,000 BTU each, with removable cast-iron grates (holds up to a 14" stock pot).
- 36" x 1/2" polished steel griddle (left-mounted) with manual controls & raised side splashes.
- Two independent ovens: 35,000 BTU convection (fan on/off switch for standard mode) & 35,000 BTU space-saver standard oven.
- Snap-action thermostats in both ovens (175 – 550 °F) for fast recovery & precise results.
- Three oven racks included (2 × convection, 1 × standard) with removable rack guides.
- Dual crumb drawers, hinged lower valve panel, and quadrant-spring doors for easy daily cleaning.
- 4" deep front rail, 22.5" high stainless flue riser with shelf, and 6" adjustable stainless legs.
- All-stainless front, sides, and shelf resist corrosion and look sharp on the cookline.
- Lifetime warranty on the non-clog cast-iron burners.
- Certified cCSAus, CSA Flame, CSA Star & NSF for gas safety and sanitation compliance.
At-a-glance specifications
Overall width | 60.75" / 1543 mm |
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Overall depth | 41.75" / 1060 mm |
Cooking height | 37" / 940 mm |
Height to flue top | 59.5" / 1511 mm |
Total input | 246,000 BTU/hr |
Open burners | 4 × 28,000 BTU |
Griddle burners | 4 × 16,000 BTU (manual) |
Standard oven | 35,000 BTU, 26" W × 26.5" D × 14" H |
Convection oven | 35,000 BTU + 1/2 hp fan, 26" W × 24" D × 14" H |
Gas connection | 3/4" NPT (rear, opposite griddle side) |
Electrical | 115 V / 60 Hz / 1-ph, 6' cord & plug, 5.9 A (convection fan only) |
Construction | Stainless steel front, sides, shelf & 4" rail; cast-iron grates |
Certifications | cCSAus, CSA Flame, CSA Star, NSF |
Warranty | 1 year parts & labor; lifetime on open burners |
Perfect for
- High-volume diners & cafés needing a flexible cooktop and bake station.
- Ghost kitchens and commissaries looking to maximize output in a compact footprint.
- Restaurants upgrading to a dependable, all-in-one range without the premium price tag.
Popular add-ons (sold separately)
- All-swivel locking casters for easy mobility.
- 10" flue riser for mounting a salamander or cheese melter.
- 3/4" quick-disconnect gas hose (3 ft, 4 ft, or 5 ft) with restraining device.
- Extra oven racks, cabinet doors, and countertop salamander brackets.
Need flexible financing? Ask about Middleby Equipment Financing for fast credit decisions and affordable monthly payments.