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Southbend S-Series 60" Gas Restaurant Range
Model S60AD-3G/T • 4 Open Burners • 36" Left-Side Griddle • Convection & Standard OvensBuilt to power bustling kitchens, the Southbend S-Series 60" range combines high-performance burners, a full-size manual griddle, and both convection and standard baking cavities in one slim footprint. Heavy-duty stainless steel construction, lifetime-warranted burners, and thoughtful clean-up features keep you cooking, service after service.
Key features & benefits
- 4 open top burners, 28,000 BTU each, with removable cast-iron grates (holds up to a 14" stock pot).
- 36" x 1/2" polished steel griddle (left-mounted) with manual controls & raised side splashes.
- Two independent ovens: 35,000 BTU convection (fan on/off switch for standard mode) & 35,000 BTU space-saver standard oven.
- Snap-action thermostats in both ovens (175 – 550 °F) for fast recovery & precise results.
- Three oven racks included (2 × convection, 1 × standard) with removable rack guides.
- Dual crumb drawers, hinged lower valve panel, and quadrant-spring doors for easy daily cleaning.
- 4" deep front rail, 22.5" high stainless flue riser with shelf, and 6" adjustable stainless legs.
- All-stainless front, sides, and shelf resist corrosion and look sharp on the cookline.
- Lifetime warranty on the non-clog cast-iron burners.
- Certified cCSAus, CSA Flame, CSA Star & NSF for gas safety and sanitation compliance.
At-a-glance specifications
| Overall width | 60.75" / 1543 mm |
|---|---|
| Overall depth | 41.75" / 1060 mm |
| Cooking height | 37" / 940 mm |
| Height to flue top | 59.5" / 1511 mm |
| Total input | 246,000 BTU/hr |
| Open burners | 4 × 28,000 BTU |
| Griddle burners | 4 × 16,000 BTU (manual) |
| Standard oven | 35,000 BTU, 26" W × 26.5" D × 14" H |
| Convection oven | 35,000 BTU + 1/2 hp fan, 26" W × 24" D × 14" H |
| Gas connection | 3/4" NPT (rear, opposite griddle side) |
| Electrical | 115 V / 60 Hz / 1-ph, 6' cord & plug, 5.9 A (convection fan only) |
| Construction | Stainless steel front, sides, shelf & 4" rail; cast-iron grates |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1 year parts & labor; lifetime on open burners |
Perfect for
- High-volume diners & cafés needing a flexible cooktop and bake station.
- Ghost kitchens and commissaries looking to maximize output in a compact footprint.
- Restaurants upgrading to a dependable, all-in-one range without the premium price tag.
Popular add-ons (sold separately)
- All-swivel locking casters for easy mobility.
- 10" flue riser for mounting a salamander or cheese melter.
- 3/4" quick-disconnect gas hose (3 ft, 4 ft, or 5 ft) with restraining device.
- Extra oven racks, cabinet doors, and countertop salamander brackets.
Need flexible financing? Ask about Middleby Equipment Financing for fast credit decisions and affordable monthly payments.
Overall Dimensions:
60.75"W x 42.25"D x 59.5"HProduct Weight:
1075.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following:
- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.