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Southbend S-Series 48" Gas Restaurant Range – 4 Burners, 24" Thermostatic Griddle & Double Space-Saver Ovens
Model S48EE-2G/T-L | 230,000 BTU | cCSAus • CSA Flame • CSA Star • NSFMaximize production without sacrificing floor space. Southbend’s S-Series packs heavy-duty open burners, a precision-controlled griddle, and two independent ovens into one rock-solid, 48-inch platform built for the daily grind of high-volume kitchens.
Highlights
- Four 28,000 BTU open burners with non-clog, cast-iron heads (lifetime warranty)
- 24" thermostatic griddle (½" polished steel) mounted on the left side – perfect for breakfast & searing
- Two space-saver ovens, 35,000 BTU each, snap-action thermostats 175-550 °F
- Removable cast-iron grates (hold stock pots up to 14") and dual one-piece crumb drawers
- Hinged lower valve panel for quick, front-of-unit service access
- Stainless steel front, sides, 4" welded front rail & 22.5" flue riser shelf
- 6" stainless steel adjustable legs for easy leveling on uneven floors
- Factory-installed ¾" regulator & rear gas connection
Performance & Specs
| Total input | 230,000 BTU/hr (Natural or LP) |
|---|---|
| Open burners | 4 × 28,000 BTU |
| Griddle | 24" W, 3 × 16,000 BTU burners, ½" smooth steel, thermostatic control |
| Ovens | 2 space-saver ovens, 35,000 BTU each; 19.5" W × 26.5" D × 14" H cavity |
| Racks supplied | 1 chrome rack per oven (2 total) |
| Exterior dimensions | 48.63" W × 34" D × 59.5" H (to top of flue shelf) |
| Gas connection | ¾" NPT male, rear; min. inlet 7" WC NG / 11" WC LP |
| Construction | Stainless steel front, sides & shelf; cast-iron top grates |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1-year parts & labor (commercial use) |
What’s Included
- Southbend S-Series 48" gas range
- 2 chrome oven racks
- Factory pressure regulator
- Owner’s manual & warranty packet
Install under a vented hood and allow 10" clearance to combustible walls. This appliance is intended for commercial kitchens only and is not for household use.
Overall Dimensions:
48.63"W x 34.0"D x 59.5"HProduct Weight:
860.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.