Southbend (middleby)

Southbend (middleby) s48dc-3gl s-series gas ranges

SKU: S48DC-3GL
$8,564.00
/each
Discontinued
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Southbend S-Series 48" Restaurant Range – 2 Burners / 36" Griddle / Standard Oven & Cabinet

Model S48DC-3G (Natural Gas, 155,000 BTU)

Built to thrive on the busiest cook lines, the Southbend S-Series 48" range combines high-performance open burners, a full-width griddle, a heavy-duty oven and a convenient cabinet base—everything you need in one rock-solid footprint.

Key Performance Features

  • Two 28,000 BTU patented cast-iron open burners with a lifetime warranty
  • Left-mounted 36" smooth, polished ½" steel griddle (4 × 16,000 BTU) with manual controls for instant searing & all-day consistency
  • 35,000 BTU standard oven (175 – 550 °F) featuring a snap-action thermostat, U-shaped burner and one nickel-plated rack
  • Right-side cabinet base keeps sheet pans, utensils or smallwares within arm’s reach (optional doors available)
  • Individual, removable cast-iron grate tops handle stock pots up to 14"
  • Dual removable crumb drawers & hinged lower valve panel speed daily clean-up
  • 4" stainless front rail, 22.5" high landing-ledge shelf & 6" adjustable stainless legs
  • Total input: 155,000 BTU; factory-installed ¾" regulator

Built for Real-World Kitchens

  • Heavy, self-supporting rock-wool insulation maximises heat retention and energy efficiency
  • Metal control knobs with red stripes are easy to read and built to last
  • Zero-clearance sides for tight line-ups; 10" clearance required from combustible walls
  • NSF-listed and cCSAus, CSA Flame & CSA Star certified for gas safety

Technical Specifications

Overall width 48 5/8" / 1235 mm
Depth (front → back) 34" / 864 mm
Cook-surface height 37" / 940 mm
Overall height (with shelf) 59 ½" / 1511 mm
Open burners 2 × 28,000 BTU (natural gas)
Griddle 36" (4 × 16,000 BTU) • ½" polished steel • manual controls
Oven type / capacity Standard • 35,000 BTU • 26" W × 26 ½" D × 14" H cavity • 2-position guides / 1 rack
Cabinet base Aluminised steel, open (field-add doors at no charge)
Total input 155,000 BTU/hr
Gas connection ¾" NPT (rear) • min. inlet pressure 7" WC NG / 11" WC LP
Crated weight Approx. 860 lb / 390 kg
Certifications NSF • cCSAus • CSA Flame • CSA Star
Warranty 1 year parts & labor (commercial use)

Need an easy monthly payment? Ask about Middleby Equipment Financing.

Important: This appliance is intended for commercial kitchens only and must be installed under a properly sized vent hood by a qualified technician. Follow all local gas, fire and sanitation codes.

Overall Dimensions:

48.63"W x 34.0"D x 59.5"H

Product Weight:

860.0 lb
Manufacturer Southbend (Middleby)
Brand name S-Series
Certifications ["NSF", "cCSAus", "CSA Star", "CSA Flame"]
Height 59.5in
Width 48.63in
Depth 34.0in
Shipping Weight 860.0lbs
Exterior Finish stainless steel front & sides
Base (1) standard oven, (1) cabinet
Vent backriser with hi-shelf
Plate Thickness .500" = 1/2"
Top (2) open burners, (1) 36" griddle
Specifications S-Series Restaurant Range, gas, 48", (2) 28,000 BTU open burners, (1) 36" griddle left, manual controls, (1) standard oven, (1) cabinet base, snap action thermostat, (2) removable cast iron grate tops & crumb drawers, hinged lower valve panel, includes (1) rack, stainless steel front, sides, removable shelf, 4" front rail & 6" adjustable legs, 155,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Middleby financial flyer PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following: 

  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030