Southbend (Middleby)

Southbend S-Series 48-Inch Commercial Gas Restaurant Range with 4 Open Burners, 24-Inch Griddle, Standard Oven, and Cabinet Base

SKU: S48DC-2G
$8,222.00
/each
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Southbend S-Series 48-Inch Commercial Gas Restaurant Range with 4 Open Burners, 24-Inch Griddle, Standard Oven, and Cabinet Base

Manual Controls, Stainless Steel Front and Sides, 6-Inch Adjustable Legs

This 48-inch gas range combines four open burners, a 24-inch griddle, and a standard oven to deliver versatile cooking performance in one durable footprint.

  • Combines a 4-burner open top, 24-inch griddle, standard oven, and cabinet base.
  • Four 28,000 BTU open burners provide strong heat for everyday line cooking.
  • Manual controls and a snap-action thermostat support simple, responsive operation.
  • Stainless steel front and sides help the range stand up to demanding kitchen use.
  • Includes removable cast iron grate tops, crumb drawers, one oven rack, and a removable shelf.
  • Backriser with hi-shelf, 4-inch front rail, and 6-inch adjustable legs add utility and installation flexibility.

Overall Dimensions:

48.63"W x 34.0"D x 59.5"H

Product Weight:

860.0 lb

Four 28,000 BTU Open Burners

High-output burners support sautéing, boiling, and other heavy-duty cooking tasks.

24-Inch Griddle

Adds a flat cooking surface for breakfast items, burgers, and other griddle menu items.

Standard Oven and Cabinet Base

Provides a built-in oven for baking and roasting, plus a cabinet base below for added utility.

Manual Controls with Snap-Action Thermostat

Straightforward manual operation with responsive temperature control.

Removable Cast Iron Grate Tops and Crumb Drawers

Cast iron tops and removable crumb drawers help simplify cleaning and maintenance.

Stainless Steel Front and Sides

Durable stainless steel construction is suited to busy commercial kitchen environments.

Backriser with Hi-Shelf

Adds rear shelf utility and helps complete the range’s service area design.

4-Inch Front Rail and 6-Inch Adjustable Legs

Front rail protection and adjustable legs help with operator comfort and leveling.

Hinged Lower Valve Panel

Improves access to internal components for servicing and maintenance.

Includes One Oven Rack

Ships with one rack so the oven is ready for immediate use.

Type Restaurant Range
Style Open Burner / Griddle / Standard Oven
Installation Type Floor Model
Controls Manual
BTU 195,000 BTU
Material Stainless Steel
Finish Stainless Steel
Plate Thickness 1/2 Inch
Selling Unit Each
Units Per Case 1
Shipping Width 49 Inches
Shipping Depth 34 Inches
Shipping Height 60 Inches
Shipping Weight 860 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and 1 year labor

Frequently Asked Questions

It includes four open burners, a 24-inch griddle, one standard oven, and a cabinet base.
The range is rated at 195,000 BTU total.
The range includes one oven rack.
The front and sides are stainless steel, with a removable shelf included.
The documentation lists a limited warranty of one year parts and one year labor from the date of original purchase, with repairs performed by a Southbend Authorized Service Agency.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.