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Southbend S-Series 36-Inch Gas Restaurant Range with Griddle and Standard Oven
Southbend S-Series 36-Inch Gas Restaurant Range with Griddle and Standard Oven
Thermostatic Griddle, Snap-Action Oven Thermostat, Stainless Steel Front/Sides/Shelf
This 36-inch gas range combines a thermostatic griddle with a standard oven to deliver versatile, high-output cooking in a compact footprint.
- 36-inch gas restaurant range with one thermostatic griddle and one standard oven.
- 1/2-inch griddle plate helps retain heat for consistent cooking performance.
- 99,000 BTU total input supports demanding commercial kitchen use.
- Stainless steel front, sides, and shelf for durability and easier cleanup.
- Includes one oven rack, a 4-inch front rail, backriser with hi-shelf, and 6-inch adjustable legs.
Overall Dimensions:
36.5"W x 34.0"D x 59.5"HProduct Weight:
660.0 lbThermostatic Griddle Top
One griddle with thermostatic controls for precise heat adjustment and consistent cooking results.
1/2-Inch Griddle Plate
Heavy plate construction helps retain heat across the cooking surface.
Standard Oven Base
Includes one standard oven beneath the griddle for added menu flexibility.
Snap-Action Oven Thermostat
The oven uses a snap-action thermostat for responsive temperature control.
Stainless Steel Exterior Surfaces
Stainless steel front, sides, and shelf support durability and easier cleaning.
Backriser With Hi-Shelf
Rear backriser and hi-shelf provide additional utility space behind the cooking surface.
Hinged Lower Valve Panel
Hinged access panel simplifies service access to the lower valve area.
Adjustable Legs And Front Rail
6-inch adjustable legs help with leveling, and the 4-inch front rail adds front-edge protection.
High-Output Gas Performance
99,000 BTU input provides strong heating power for busy line-cooking environments.
Includes Oven Rack
One oven rack is included for the standard oven.
Certifications & Compliance
Warranty & Protection
1 year parts and labor
Frequently Asked Questions
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