Southbend (Middleby) S36D-2TL S-Series Gas Ranges
Southbend (Middleby) S36D-2TL S-Series Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Southbend S-Series 36" Gas Restaurant Range – 24" Thermostatic Griddle, 2 Open Burners & Standard Oven
Model S36D-2G/T | 139,000 BTU | cCSAus, CSA Flame, CSA Star, NSFPurpose-built for busy commercial kitchens, the Southbend S-Series packs heavy-duty power and versatility into a true 36" footprint. Two lifetime-warrantied open burners, a full-size 24" thermostatic griddle and a space-saving standard oven let you sauté, sear, grill and bake from one reliable platform – all wrapped in easy-to-clean stainless steel.
Why It Outperforms Ordinary Ranges
- Multi-Tasking Surface – 2 × 28,000 BTU non-clog cast-iron burners plus a 24" griddle (3 × 16,000 BTU) with precise thermostatic controls.
- High-Capacity Oven – 35,000 BTU snap-action thermostat (175 °F–550 °F) and 26" W × 26.5" D × 14" H cavity handles full-size sheet pans front-to-back.
- Built to Last – Rugged stainless front, sides, 4" rail and shelf; cast-iron grates rated for up to 14" stockpots.
- Easy Daily Cleaning – Removable grate tops and one-piece crumb drawer speed end-of-shift clean-up.
- Field-Friendly Service – Hinged lower valve panel and factory-installed ¾" pressure regulator simplify maintenance.
- Ergonomic Design – Metal control knobs with red highlights, quadrant-spring doors and 6" adjustable legs for proper working height.
What Comes in the Box
- (1) S36D-2G/T range (factory-installed ¾" gas regulator)
- (1) Heavy-duty oven rack (2-position guides)
- Stainless steel 22.5" flue riser with removable shelf
- 6" stainless steel adjustable legs
- Operator’s manual & 1-year parts & labor warranty
Technical Specifications
Overall Width | 36.5 in (927 mm) |
---|---|
Overall Depth | 34 in (864 mm) |
Overall Height (to shelf) | 59.5 in (1,511 mm) |
Cooking Height | 37 in (940 mm) |
Open Burners | 2 × 28,000 BTU (natural gas) |
Griddle Plate | 24 in W × ½ in thick polished steel | 3 × 16,000 BTU |
Oven Type / Output | Standard | 35,000 BTU | Snap-action thermostat 175 °F–550 °F |
Oven Interior (W × D × H) | 26 × 26.5 × 14 in (660 × 673 × 356 mm) |
Total Gas Consumption | 139,000 BTU/hr |
Gas Connection | ¾" NPT male (rear), 7" W.C. NG / 11" W.C. LP minimum inlet |
Electrical | None required (standard oven model) |
Shipping Weight | Approx. 535 lb (243 kg) |
Certifications | cCSAus, CSA Flame, CSA Star, NSF |
Popular Factory Options (sold separately)
- Swivel casters (locking fronts)
- 10" flue riser
- Extra oven racks
- Restraining device or ¾" quick-disconnect hose (3 ft, 4 ft or 5 ft)
- Salamander / cheesemelter mounting kits
Covered by Southbend’s 1-year limited parts & labor warranty.
Extended coverage and Middleby equipment financing are available – ask your sales rep for details.