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Southbend S-Series 36-Inch Gas Restaurant Range with 2 Open Burners, 24-Inch Griddle, and Standard Oven
Southbend S-Series 36-Inch Gas Restaurant Range with 2 Open Burners, 24-Inch Griddle, and Standard Oven
Manual Controls, Backriser with Hi-Shelf, Stainless Steel Front/Sides/Shelf
This versatile 36-inch gas range combines burner, griddle, and oven cooking in one compact stainless steel unit.
- Combines 2 open burners, a 24-inch griddle, and a standard oven in one 36-inch footprint.
- 139,000 BTU total input supports busy line production.
- Manual controls and a snap-action thermostat deliver simple, reliable operation.
- Removable cast iron grate tops and a crumb drawer help speed up cleanup.
- Stainless steel front, sides, shelf, and front rail are built for heavy-duty use.
- Includes one oven rack, a backriser with hi-shelf, and 6-inch adjustable legs.
Overall Dimensions:
36.5"W x 34.0"D x 59.5"HProduct Weight:
660.0 lbTwo 28,000 BTU Open Burners
High-output burners support sautéing, boiling, and general range-top cooking.
24-Inch Griddle Top
Integrated flat-top griddle includes a 1/2-inch plate for searing and breakfast items.
Standard Oven Base
Built-in oven includes one rack and a snap-action thermostat for reliable baking.
Removable Cast Iron Grates and Crumb Drawer
Designed to simplify cleanup and routine maintenance.
Manual Controls with Hinged Lower Valve Panel
Straightforward manual operation with improved access for servicing.
Stainless Steel Exterior
Stainless steel front, sides, shelf, and front rail provide durability in busy kitchens.
Backriser with Hi-Shelf
Adds rear shelf space and a backriser configuration.
6-Inch Adjustable Legs
Helps with leveling and installation.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor
Frequently Asked Questions
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