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Southbend (Middleby)  |  S-Series  |  SKU: S36C-2GL

Southbend (Middleby) S36C-2GL S-Series Gas Ranges

$4,352.00
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Description

Southbend S-Series 36" Restaurant Range – 2 Burners / 24" Griddle, Cabinet Base

Model S36C-2G/T | Natural or LP Gas | 104,000 BTU

Built for busy commercial kitchens that refuse to compromise on versatility or durability, the Southbend S-Series 36" range pairs two high-performance open burners with a spacious 24" griddle and a convenient cabinet base. Heavy-gauge stainless construction, cast-iron components, and simple manual controls deliver years of trouble-free service in diners, cafés, food trucks, and institutional kitchens alike.

Key performance advantages

  • (2) 28,000 BTU NAT (24,000 BTU LP) lifetime-warranted, non-clog open burners with removable cast-iron grates.
  • Left-side 24" smooth, polished ½" thick steel griddle powered by (3) 16,000 BTU burners for even heat distribution.
  • Total output — 104,000 BTU : sear, sauté, scramble, or grill simultaneously.
  • Stainless steel front, sides, 4" front rail with welded end caps, removable high shelf, and 6" adjustable stainless legs.
  • Easy-clean design: lift-off grates, one-piece crumb drawer, and hinged lower valve panel for quick service access.
  • Aluminized cabinet base stores cookware right where you need it; optional field-installed doors available at no charge.
  • Factory-installed pressure regulator and ¾" rear gas connection (opposite the griddle side).
  • Certified cCSAus, CSA Flame, CSA Star, and NSF for gas safety and sanitation.

At-a-glance specifications

Cooking width 36 ½" (927 mm)
Overall depth 34" (864 mm)
Overall height (with flue) 59 ½" (1,511 mm)
Cooking surface height 37" (940 mm)
Open burners 2 x 28,000 BTU (Natural)  |  2 x 24,000 BTU (LP)
Griddle section 24" W x 21" D, ½" thick steel plate, 3 x 16,000 BTU burners
Total BTU input 104,000 BTU/h
Gas inlet ¾" NPT (rear, right side for left-mounted griddle)
Minimum inlet pressure 7" W.C. Natural | 11" W.C. LP
Crated weight ≈ 535 lb (243 kg)
Warranty 1-year parts & labor (commercial use)

Ideal applications

  • Short-order & breakfast lineups
  • Food trucks and ghost kitchens needing a compact, multi-function platform
  • Cafeterias or concessions seeking extra griddle capacity without sacrificing open-top performance
Important: This appliance is intended for commercial use only and must be installed under an adequate vent hood in accordance with local codes. Allow 10" clearance to combustible walls when mounted on the supplied 6" legs or optional casters.

Need a quick upgrade? Equipment financing is available — keep cash flow steady while putting Southbend reliability to work today.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

S-Series

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

36.5in

Depth

34.0in

Shipping Weight

660.0lbs

Top

(2) open burners, (1) 24" griddle

Exterior Finish

stainless steel front & sides

Vent

backriser with hi-shelf

Plate Thickness

.500" = 1/2"

Base

(1) cabinet

Specifications

S-Series Restaurant Range, gas, 36", (2) 28,000 BTU open burners, (1) 24" griddle left, manual controls, (1) cabinet base, removable cast iron grate tops & crumb drawer, hinged lower valve panel, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 104,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
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