Southbend (Middleby) S36A-3T S-Series Gas Ranges

Southbend S-Series 36" Gas Griddle Range with Convection Oven

Designed for high-volume kitchens that refuse to compromise on footprint or performance, the Southbend S-Series 36" range pairs a full-size ½" thick griddle with a space-saving convection oven. Precise thermostatic controls, rugged stainless-steel construction and simple, front-facing service points make it the dependable workhorse your line has been waiting for.

Why You’ll Love It

• One-piece 36" smooth polished steel griddle (½" thick) with raised sides for excellent heat retention and easy scraping.
• Thermostatic griddle controls with snap-action accuracy from 175 °F – 550 °F.
• 35,000 BTU convection oven with ½ hp fan motor and on/off switch—doubles as a standard oven when the fan is off.
• Includes two chrome-plated oven racks with 5-position guides for flexible loading.
• Total output of 99,000 BTU (4 × 16,000 BTU griddle burners + 35,000 BTU oven burner).
• Heavy-duty stainless-steel front, sides, removable high shelf, 4" front rail and 6" adjustable legs.
• Removable crumb tray and hinged lower valve panel speed up daily cleaning and maintenance.
• Factory-installed gas regulator and ¾" rear gas connection; 6' cord & NEMA 5-15P plug (115 V, 5.9 A) included.
• cCSAus, CSA Flame, CSA Star & NSF certified for gas safety and sanitation.

Built for All-Day Production

Four evenly spaced 16 kBTU burners blanket the entire griddle surface, letting you sear steaks, caramelize onions and flip pancakes without hot or cold spots. Below, a U-shaped oven burner and high-efficiency fan surround food with uniform heat—perfect for roasted veggies, baked desserts or holding sheet-pans of appetizers.

Technical Specs

Popular accessories—locking casters, additional oven racks and salamander/cheesemelter mounts—are available. Ask your representative for details.