Southbend (Middleby)

Southbend Modular Stainless Steel Unit Stand for Tabletop Range, 24-Inch W x 28-Inch H

SKU: PL24
$2,610.00
/each
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Southbend Modular Stainless Steel Unit Stand for Tabletop Range, 24-Inch W x 28-Inch H

Stainless steel, space-saving base for tabletop equipment

Give tabletop range equipment a durable, space-conscious base with this stainless steel modular stand.

  • Modular unit stand designed for tabletop range applications.
  • Stainless steel construction supports durability in commercial kitchens.
  • 24-inch-wide footprint helps fit compact equipment layouts.
  • 28-inch height provides a practical working elevation for tabletop equipment.
  • Sold individually and backed by Southbend's limited 1-year parts and 1-year labor warranty.

Overall Dimensions:

24.0"W

Product Weight:

88.0 lb

Tabletop Range Support

Designed as a unit stand for tabletop range applications.

Stainless Steel Construction

Durable stainless steel build suited for demanding commercial kitchen use.

Compact 24-Inch Width

Space-saving width helps it fit smaller kitchen footprints.

28-Inch Stand Height

Provides a practical working height for tabletop equipment.

Limited Warranty

Covered by Southbend's limited 1-year parts and 1-year labor warranty.

Type Unit Stand
Style Modular
Installation Type Freestanding
Material Stainless Steel
Shipping Width 24 Inches
Shipping Weight 88 Pounds
Selling Unit Each
Units Per Case 1

Warranty & Protection

1 year parts and 1 year labor

Documents

PDF Middleby financial flyer PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It is designed for tabletop range applications.
It is constructed from stainless steel.
The stand is 24 inches wide and 28 inches high.
It is sold as each, with 1 unit per case.
Southbend's limited warranty provides 1 year parts and 1 year labor from the date of original purchase, subject to warranty terms and authorized service requirements.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030