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Southbend Platinum Single-Deck Gas Convection Oven, Bakery Depth, Touch Controls, Dependent Doors, 90,000 BTU
Southbend Platinum Single-Deck Gas Convection Oven, Bakery Depth, Touch Controls, Dependent Doors, 90,000 BTU
5 Pan Capacity, Floor Model with Legs
Built for high-volume baking, this bakery-depth gas convection oven combines 90,000 BTU performance, touch controls, and dependent doors in a durable commercial design.
- 90,000 BTU gas output delivers strong heat recovery and consistent baking performance.
- Bakery-depth, single-deck design is ideal for bakery pans and larger production runs.
- Touch controls simplify operation and help streamline daily kitchen workflow.
- Windowed dependent doors and a stay-cool handle improve visibility and handling.
- Stainless steel exterior and porcelain interior are built for commercial durability and easier cleanup.
- Supplied on legs for floor installation and 5 pan capacity per compartment supports efficient batch cooking.
Overall Dimensions:
38.0"W x 44.0"D x 55.0"HProduct Weight:
690.0 lb90,000 BTU Gas Output
High-output gas heat supports fast recovery and dependable cooking performance.
Bakery-Depth Cavity
Deeper oven cavity is suited for bakery applications and larger pans.
Touch Controls
Electronic touch controls provide straightforward operation.
Windowed Dependent Doors
Doors open together and provide product visibility during baking.
Stay-Cool Door Handle
Designed to help keep the door handle cooler during operation.
5 Pan Capacity
Each compartment holds up to 5 pans.
Leg Base
Supplied on legs for a floor-mounted installation.
Stainless Steel Exterior and Porcelain Interior
Durable exterior construction with a porcelain-lined interior for everyday commercial use.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor
Frequently Asked Questions
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