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Southbend Platinum Single-Deck Bakery-Depth Gas Convection Oven with Independent Doors
Southbend Platinum Single-Deck Bakery-Depth Gas Convection Oven with Independent Doors
90,000 BTU, Standard Controls, Porcelain Interior
A durable bakery-depth gas convection oven built for high-volume baking with independent doors, solid state controls, and 5-pan capacity per compartment.
- 90,000 BTU gas convection oven delivers dependable baking performance.
- Bakery-depth cavity is designed to handle larger pans and heavier production.
- Independent doors improve access and help streamline loading and unloading.
- Solid state controls provide straightforward operation.
- Porcelain interior and stainless steel front and sides support easy cleaning and long-term durability.
- Single-compartment, 1-deck design is well suited for commercial kitchens and bakeries.
Overall Dimensions:
38.0"W x 43.5"D x 57.5"HProduct Weight:
690.0 lbBakery-Depth Design
Deep cavity layout accommodates bakery-style pans and larger product loads.
Independent Doors
Separate doors allow convenient access to the oven cavity during loading and service.
Solid State Controls
Simple, reliable controls for consistent operation.
Gas-Fired Operation
90,000 BTU output supports strong heat performance for commercial baking.
Five Pan Capacity
Holds up to 5 pans per compartment.
Porcelain Interior
Smooth interior finish helps with cleanup and maintenance.
Stainless Steel Exterior
Stainless steel front and sides provide a durable commercial finish.
Leg Base
Raised on legs for floor-mounted installation.
Warranty & Protection
1 year parts and 1 year labor
Frequently Asked Questions
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