Southbend Platinum Single Deck Bakery Depth Gas Convection Oven with Touch Controls and Dependent Doors
Southbend Platinum Single Deck Bakery Depth Gas Convection Oven with Touch Controls and Dependent Doors
70,000 BTU, 5-pan capacity, porcelain interior, stainless steel front and sides
Built for bakery production, this single-deck gas convection oven pairs 70,000 BTU of heat with touch controls and dependent doors for efficient daily service.
- Bakery-depth cavity supports larger pans and bakery workflows.
- 70,000 BTU gas heat helps with fast preheat and recovery.
- Touch screen controls simplify everyday operation.
- Dependent doors make loading and unloading easier.
- Stainless steel exterior and porcelain interior support durability and cleanup.
- 5-pan capacity per compartment handles production demands.
Overall Dimensions:
38.0"W x 45.0"D x 55.0"HProduct Weight:
665.0 lbBakery-Depth Cavity
Deeper oven cavity is suited for bakery pans and higher-volume baking.
Touch Screen Controls
Electronic touch controls help simplify temperature and bake management.
Dependent Doors
Doors open together for smoother loading and unloading.
70,000 BTU Gas Output
High-output gas heat supports fast preheat and strong recovery.
5-Pan Capacity Per Compartment
Each oven cavity holds up to five pans.
Porcelain Interior
Durable interior finish is easy to clean and helps with long-term wear resistance.
Stainless Steel Front and Sides
Commercial-grade exterior surfaces are built for durability and easy maintenance.
Natural Gas or Propane Fuel Options
Fuel type can be ordered as natural gas or propane; specify at time of purchase.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor.
Frequently Asked Questions
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