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Southbend Platinum Double-Deck Gas Convection Oven, Bakery Depth, Touchscreen Controls, Independent Doors
Southbend Platinum Double-Deck Gas Convection Oven, Bakery Depth, Touchscreen Controls, Independent Doors
Floor Model, 2 Decks, 5-Pan Capacity Per Compartment
Built for high-volume bakery production, this double-deck gas convection oven pairs 90,000 BTU per deck with touchscreen control and 5-pan capacity per compartment.
- Double-deck, bakery-depth construction supports high-volume baking.
- 90,000 BTU per deck delivers strong, even gas heat.
- Touchscreen controls offer manual, recipe, and rack modes.
- 5-pan capacity per compartment with 11 rack positions and 5 wire racks.
- Stainless steel exterior and porcelain enamel interior support durability and cleanup.
- Electronic ignition, forced cool-down, and interior lights improve daily operation.
Overall Dimensions:
38.0"W x 43.5"D x 66.75"HProduct Weight:
1180.0 lbHigh-Efficiency Inshot Burners
Non-clog burner design provides efficient gas heat output.
Touchscreen Control Panel
Digital controls support manual, recipe, and rack modes with time and temperature display.
Double-Deck, Bakery-Depth Design
Two oven sections provide high-volume production in a floor model footprint.
Porcelain Enamel Interior
Coved, fastener-free oven cavity helps simplify cleaning.
Stainless Steel Construction
Stainless steel front, sides, top, and rear jacket add durability.
Rack System
Heavy-duty removable rack guides provide 11 rack positions and 5 wire racks per oven.
Service-Friendly Design
Slide-out plug-in control panel, forced cool-down fan mode, electronic ignition, and interior lights support daily use and maintenance.
Independent Door Option
Independent doors are listed as an optional configuration at additional cost.
Warranty & Protection
1 year parts and 1 year labor
Frequently Asked Questions
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