Southbend (Middleby)

Southbend Platinum PRO 7.5 kW Electric Single Deck Standard Depth Convection Oven with Touchscreen Controls and Dependent Glass Doors

SKU: PCE75S/TD-PRO
$7,618.00
/each
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Southbend Platinum PRO 7.5 kW Electric Single Deck Standard Depth Convection Oven with Touchscreen Controls and Dependent Glass Doors

Floor Model on Legs, 5-Pan Capacity

A durable, high-efficiency convection oven built for precise touchscreen cooking and dependable all-day performance in busy commercial kitchens.

  • 7.5 kW electric single-deck convection oven designed for standard-depth commercial operation.
  • Touchscreen controls support manual, recipe, and rack cooking modes for flexible production.
  • Dependent glass doors, dual seals, and stainless steel construction help retain heat and stand up to heavy use.
  • 11 rack positions with 5 included racks maximize baking capacity and menu flexibility.
  • Two-speed fan circulation, forced cool-down, and interior lights support even results and easier monitoring.
  • Optional ventless internal catalyst design and multiple electrical configurations add installation flexibility.

Overall Dimensions:

57.5"W x 45.5"D x 45.0"H

Product Weight:

620.0 lb

Touchscreen Control Panel

Digital touchscreen controls support manual, recipe, and rack modes for flexible operation.

Temperature Probes

Touchscreen models use two probes and can support wired or wireless probe options for better temperature management.

Service-Friendly Control Design

The plug-in, plug-out control panel and slide-out panel make servicing easier.

Dependent Glass Doors

Two-piece dependent doors provide full 180° opening and include energy-saving low-emission glass windows.

Stainless Steel Exterior

Stainless steel front, top, and sides are built for durability and easier cleaning.

Porcelain Enamel Interior

The coved, fastener-free porcelain interior helps simplify cleanup and improve sanitation.

Rack System

Heavy-duty removable rack guides provide 11 rack positions, and 5 oven racks are included.

Cooling and Lighting Features

A two-speed 1/2 hp fan motor, forced cool-down mode, and interior lights support consistent cooking and visibility.

Standard Heavy-Duty Legs

26-inch stainless steel triangular legs are standard for floor installation.

Optional Ventless Design

An optional ventless internal catalyst design is available for installations where hood requirements are a concern.

Type Convection Oven
Style Single Deck
Installation Type Floor Model (With Legs)
Controls Touchscreen
Temperature Range 150°F to 550°F
Watts 7.5 kW
Pan Capacity 5 Pans
Compartments 1
Material Stainless Steel
Interior Finish Porcelain Enamel
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 58 Inches
Shipping Depth 46 Inches
Shipping Height 45 Inches
Shipping Weight 620 lb.

Frequently Asked Questions

It uses touchscreen controls with manual, recipe, and rack modes.
Available electrical options include 208, 220/240, 240, 380/220, 415/240, and 480 VAC, with single- or three-phase operation and 50/60 Hz service.
A vented hood is recommended, but a hood is not required when the optional ventless design is used.
Standard features include 5 oven racks, 11 rack positions, interior lights, and 26-inch stainless steel legs.
The oven includes a limited warranty of 1 year parts and 1 year labor from the date of original purchase.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.