Southbend (Middleby)

Southbend Platinum PRO 7.5 kW Single-Deck Bakery-Depth Electric Convection Oven

SKU: PCE75B/TI-V-PRO
$11,725.00
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Southbend Platinum PRO 7.5 kW Single-Deck Bakery-Depth Electric Convection Oven

Touchscreen Controls, Independent Doors, Ventless Design, 5-Pan Capacity

A ventless, bakery-depth convection oven built for precision baking, with touchscreen control, independent doors, and a durable stainless steel construction.

  • 7.5 kW electric single-deck convection oven designed for bakery-depth performance.
  • Touchscreen controls support manual, recipe, and rack modes for flexible operation.
  • Ventless internal catalyst design helps eliminate the need for a hood where permitted.
  • Independent doors and glass viewing windows improve access and visibility.
  • Stainless steel exterior and porcelain enamel interior support durability and easy cleaning.
  • Includes 11 rack positions, 5 racks, two temperature probes, and interior lights.

Overall Dimensions:

57.5"W x 45.5"D x 45.0"H

Product Weight:

680.0 lb

Touchscreen Control Panel

Digital touchscreen interface supports manual, recipe, and rack modes and uses two temperature probes for accurate cooking control.

Ventless Internal Catalyst Design

Configured for ventless operation, helping reduce hood dependency where local codes and installation conditions allow.

Independent Doors

Configured with independent doors for easier access and more flexible loading and unloading.

7.5 kW High-Efficiency Heating

Electric heating elements provide the power needed for consistent baking performance.

Stainless Steel Exterior

Stainless steel front, top, and sides provide a durable commercial finish.

Porcelain Enamel Interior

Fastener-free porcelain interior with coved corners helps simplify cleaning and maintenance.

Rack Capacity and Lighting

Features 11 rack positions, 5 racks included, and interior lights for better visibility during operation.

Forced Cool-Down Fan

Two-speed fan motor and forced cool-down mode help support even heat distribution and quicker recovery.

Type Convection Oven
Style Bakery Depth
Installation Type Floor Model (With Legs)
Controls Touchscreen
Pan Capacity 5 Pans Per Compartment
Compartments 1
Material Stainless Steel
Interior Finish Porcelain Enamel
Finish Stainless Steel
Country of Origin USA
Shipping Width 58 Inches
Shipping Depth 46 Inches
Shipping Height 45 Inches
Shipping Weight 680 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

The ventless design does not require a hood where it is approved for installation, but local codes should always be checked.
The touchscreen supports manual, recipe, and rack modes.
The oven includes 5 racks and offers 11 rack positions.
Available electrical options include 208, 220/240, 240, 380/220, 415/240, and 480 VAC in single or three phase, 50/60 Hz configurations.
The oven includes a limited warranty of 1 year parts and 1 year labor from the date of original purchase.
It features a stainless steel exterior and a porcelain enamel interior.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.