Southbend (Middleby)

Southbend Platinum PRO Single-Deck Bakery-Depth Electric Convection Oven, 7.5 kW, Standard Controls, Independent Doors

SKU: PCE75B/SI-PRO
$8,647.00
/each
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Southbend Platinum PRO Single-Deck Bakery-Depth Electric Convection Oven, 7.5 kW, Standard Controls, Independent Doors

Bakery Depth, Floor Model, 5-Pan Capacity

Built for high-volume baking, this bakery-depth convection oven combines even electric heat, durable stainless construction, and flexible configuration options.

  • Single-deck, bakery-depth convection oven designed for bakery pans and high-volume production.
  • 7.5 kW electric heating package delivers efficient, even heat.
  • Standard solid-state controls provide a 140°F to 500°F temperature range with a 60-minute timer.
  • Stainless steel exterior and porcelain enamel interior are built for demanding commercial use.
  • 11 rack positions and 5 wire racks help maximize throughput.
  • Independent door and ventless options add installation flexibility.

Overall Dimensions:

57.5"W x 45.5"D x 45.0"H

Product Weight:

680.0 lb

Bakery-Depth Single-Deck Design

Deep cavity is sized for bakery pans and high-volume production.

Standard Solid-State Controls

Adjustable 140°F to 500°F thermostat with a 60-minute mechanical cook timer.

Two Wired Temperature Probes

Standard probe setup helps monitor oven conditions during baking.

7.5 kW Electric Heating Elements

High-efficiency sheath elements provide consistent electric heat.

Stainless Steel Exterior

Stainless steel front, top, and sides add durability and simplify cleaning.

Porcelain Enamel Interior

Coved, fastener-free interior finish supports easier cleanup.

Two-Speed Blower Motor

1/2 HP, two-speed fan circulates air for even heat distribution and forced cool-down.

Rack Package

Includes 11 rack positions and 5 plated wire racks.

Slide-Out Control Panel

Plug-in, slide-out panel is designed for easier servicing.

Independent Doors

Independent door configuration is available as an optional feature.

Type Convection Oven
Style Bakery Depth
Installation Type Floor Model
Controls Solid State
Temperature Range 140°F to 500°F
Pan Capacity 5 Pans Per Compartment
Compartments 1
Watts 7.5 kW
Material Stainless Steel
Interior Finish Porcelain Enamel
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 58 Inches
Shipping Depth 46 Inches
Shipping Height 45 Inches
Shipping Weight 680 lb.

Warranty & Protection

1-year parts and 1-year labor

Documents

PDF Cutsheet PDF Download PDF Warranty sheet PDF Download PDF Middleby financial flyer PDF Download PDF Owner's manual PDF Download PDF Owner's manual PDF Download

Frequently Asked Questions

The standard solid-state controls provide a 140°F to 500°F temperature range with a 60-minute mechanical cook timer.
The oven includes 11 rack positions and 5 wire racks.
The 7.5 kW heating package is available with multiple voltage, phase, and 50/60 Hz combinations, including 208, 240, 380, and 480 VAC. The exact electrical setup must be specified when ordering.
The oven is recommended for installation under a vented hood, but a hood is not required with the ventless option.
The equipment carries a limited 1-year parts and 1-year labor warranty from the date of original purchase.
Front and right side clearances are 0 inches, and back and left side clearances are 2 inches.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030