Southbend (Middleby)

Southbend Platinum Bakery Depth Single Deck Electric Convection Oven, 7.5 kW, Standard Controls, Dependent Glass Doors

SKU: PCE75B/SD
$6,201.00
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Southbend Platinum Bakery Depth Single Deck Electric Convection Oven, 7.5 kW, Standard Controls, Dependent Glass Doors

5-Pan Capacity, Floor Model, 26-Inch Legs

This bakery-depth, single-deck electric convection oven combines 7.5 kW heating, solid-state controls, and dependent glass doors for consistent high-volume baking.

  • Bakery-depth, single-deck convection oven designed for high-volume baking and roasting.
  • 7.5 kW electric heat with standard solid state controls and a 60-minute mechanical timer.
  • Dependent 2-piece glass doors open a full 180° for easy loading and product visibility.
  • Stainless steel exterior and porcelain enamel interior support durability and easier cleanup.
  • Two-speed 1/2 HP fan, forced cool-down mode, interior lights, 11 rack positions, and 5 racks help streamline production.
  • Optional ventless design, casters, and independent doors let you tailor the oven to your kitchen.

Overall Dimensions:

38.0"W x 43.5"D x 55.0"H

Product Weight:

680.0 lb

7.5 kW High-Efficiency Heating

Rear electric heating elements provide strong, even heat for baking performance.

Standard Solid State Controls

Controls include a 140°F to 500°F thermostat and a 60-minute mechanical cook timer.

Dependent 2-Piece Glass Doors

Full 180° opening doors improve access, visibility, and loading efficiency.

Stainless Steel Exterior

Stainless steel front, top, and sides deliver a durable commercial finish.

Porcelain Enamel Interior

Coved, fastener-free interior helps simplify cleaning and maintenance.

Two-Speed Blower System

A 1/2 HP, 2-speed fan motor circulates heat evenly and supports forced cool down.

Rack Capacity Package

Includes 11 rack positions and 5 plated oven racks for flexible baking setups.

Service-Friendly Control Panel

Patented plug-in, plug-out design and slide-out panel make service access easier.

Interior Lighting and Heavy-Duty Legs

Two recessed 40-watt cavity lights and 26-inch stainless steel triangular legs are standard.

Type Convection Oven
Style Bakery Depth
Installation Type Floor Model (With Legs)
Controls Solid State With Mechanical Timer
Temperature Range 140°F to 500°F
Pan Capacity 5 Pans
Compartments 1
Material Stainless Steel
Interior Finish Porcelain Enamel
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 38 Inches
Shipping Depth 44 Inches
Shipping Height 55 Inches
Shipping Weight 680 Pounds

Frequently Asked Questions

Standard controls include a solid state thermostat with a 140°F to 500°F temperature range and a 60-minute mechanical cook timer.
It includes 5 plated oven racks and 11 rack positions.
This model comes standard with dependent 2-piece glass doors. Independent doors are available as an option.
The product family supports 208, 240, 380, and 480 VAC, in single or three phase, 50/60 Hz configurations.
Yes. An optional ventless internal catalyst design is available and is UL certified.
It includes a limited 1-year parts and 1-year labor warranty from the date of original purchase.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.