Southbend Platinum PRO 2-Deck Bakery Depth Electric Convection Oven with Touchscreen Controls and Independent Doors
Southbend Platinum PRO 2-Deck Bakery Depth Electric Convection Oven with Touchscreen Controls and Independent Doors
22 kW, Porcelain Interior, Stainless Steel Front & Sides
Built for high-volume baking, this 2-deck electric convection oven combines 22 kW of power, bakery-depth capacity, and touchscreen controls for efficient production.
- 2-deck design increases output for busy commercial baking operations.
- Touchscreen controls simplify operation and temperature management.
- Bakery-depth cavity supports larger pans and batch baking.
- Independent doors improve access to each compartment.
- Stainless steel front and sides with a porcelain interior support durability and cleanup.
- 22 kW electric power delivers strong commercial baking performance.
Overall Dimensions:
57.5"W x 45.5"D x 81.5"HProduct Weight:
1180.0 lb2-Deck Configuration
Two decks provide expanded baking capacity in a single floor footprint.
Touchscreen Controls
Touchscreen interface offers modern, easy-to-use operation.
Bakery-Depth Design
Deep cavity is suited for bakery-size pans and higher-volume production.
Independent Doors
Separate doors for each compartment improve access and workflow.
5-Pan Capacity Per Compartment
Each compartment accommodates up to five pans.
Stainless Steel Front & Sides
Durable stainless steel exterior helps stand up to commercial kitchen use.
Porcelain Interior
Porcelain interior supports easier cleaning and maintenance.
22 kW Electric Output
High-output electric design is built for demanding convection baking.
Legs Base
Factory legs provide a floor-standing installation.
Warranty & Protection
1 year parts and labor.
Frequently Asked Questions
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