Southbend Platinum PRO 22 kW Double Deck Electric Bakery-Depth Convection Oven with Independent Doors
Southbend Platinum PRO 22 kW Double Deck Electric Bakery-Depth Convection Oven with Independent Doors
Solid State Controls, Porcelain Interior, Stainless Steel Front & Sides
Built for high-volume baking, this double-deck electric convection oven combines bakery-depth capacity, independent doors, and durable commercial construction for efficient everyday production.
- Double-deck design increases output without taking up extra kitchen footprint.
- Bakery-depth cavity and 5-pan capacity per compartment support larger batch baking.
- Independent doors provide easier access to each deck during busy service.
- Solid state controls help deliver consistent, repeatable baking performance.
- Porcelain interior and stainless steel front & sides support durability and cleanup.
- Floor model with legs is suited for permanent commercial installation.
Overall Dimensions:
57.5"W x 45.5"D x 81.5"HProduct Weight:
1180.0 lbDouble-Deck Configuration
Two decks provide expanded production capacity in a single floor footprint.
Independent Doors
Separate doors for each deck improve access and streamline loading and unloading.
Bakery-Depth Interior
Deeper cavity is suited to bakery pans and higher-volume baking applications.
Solid State Controls
Straightforward controls help support consistent operation and baking results.
Porcelain Interior
Durable interior surface is easier to clean and maintain.
Stainless Steel Front & Sides
Commercial-grade exterior construction is designed for demanding kitchen environments.
5-Pan Capacity Per Compartment
Each compartment accommodates up to 5 pans for efficient batch production.
Floor Model with Legs
Raised base supports floor installation and helps with access beneath the unit.
Warranty & Protection
1 year parts and 1 year labor
Frequently Asked Questions
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