Southbend (Middleby) PCE15S/TI-V Platinum Convection Ovens
Southbend (Middleby) PCE15S/TI-V Platinum Convection Ovens is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) PCE15S/TI-V Platinum Convection Ovens
Description
Southbend Platinum Series Double Convection Oven – Ventless Touchscreen (PCE15S/T)
Standard-depth • 7.5 kW per deck • Independent doors • ENERGY STAR®, CSA & NSFBring high-volume baking, roasting and finishing anywhere on your line—no vent hood required.* The Platinum Series ventless double convection oven combines Southbend’s heavy-duty build with an internal catalytic converter, ENERGY STAR® qualified 7.5 kW heat packs and an intuitive touchscreen controller that lets every cook achieve consistent results shift after shift.
Key advantages
- Ventless UL-certified catalyst system – install where a canopy hood isn’t available*
- Touchscreen controls with manual, recipe & rack modes (150 °F–550 °F + 140–200 °F “hold”)
- Independent, full-view glass doors on each cavity minimize heat loss & improve access
- 11-position rack guides & 5 standard wire racks per deck
- Two-speed ½ HP fan motor for even air circulation; forced cool-down mode accelerates resets
- Slide-out “plug-in, plug-out” control panel for fast, front-service access
- Stainless-steel front, sides, top & rear jacket with coved porcelain-enamel interiors
- Stay-cool, heavy-duty door handles & dual door-seal system
- ENERGY STAR®, CSA & NSF listed; qualifies for many local energy rebates
Specifications
| Model | PCE15S/T (Touchscreen, Standard Depth, Double Deck) |
|---|---|
| Heat input | 7.5 kW per deck | 15 kW total |
| Cooking temperature | 150 °F – 550 °F + 140 °F – 200 °F hold |
| Cavity capacity (each) | 11 rack positions & 5 racks supplied (29 in W × 21.5 in D × 20 in H interior) |
| Exterior dimensions(with 6 in legs) | 40.6 in W × 45.5 in D × 64.8 in H |
| Electrical (per deck) |
7.5 kW heating elements – 208, 240, 380, 415 or 480 V; 1- or 3-phase Example draw @ 208 V, 1-phase: 36.1 A | @ 208 V, 3-phase: 20.9 A/leg |
| Fan motor | ½ HP, 2-speed (1,710 / 1,120 RPM) |
| Lighting | (2) 40 W high-temp halogen lamps per cavity |
| Shipping weight | Approx. 1,040 lb | 123 ft³ crate |
| Certifications | CSA, NSF, ENERGY STAR®, UL Ventless |
| Warranty | 1-year limited parts & labor (commercial use) |
Ideal applications
- Restaurant & hotel production kitchens
- Upscale convenience stores & ghost kitchens
- Bakery cafés needing a second bake station without adding ductwork
- Catering venues, stadium suites & other non-traditional locations
*Unit is intended for commercial use only and must be installed on a level, non-combustible floor with 0 in clearance front/right and 2 in clearance rear/left.
