Southbend (Middleby) PCE11B/SD-V Platinum Convection Ovens
Southbend (Middleby) PCE11B/SD-V Platinum Convection Ovens is backordered and will ship as soon as it is back in stock.
Documents
Related Searches
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.
Southbend (Middleby) PCE11B/SD-V Platinum Convection Ovens
Description
Southbend Platinum Series Ventless Electric Convection Oven
Single Deck • Bakery Depth • 11 kW • Standard Controls • Dependent DoorsBake, roast, and finish with confidence—anywhere in the kitchen—thanks to Southbend’s new UL-certified ventless catalytic system. The Platinum Series PCE11B/S-V moves the power of a full-size bakery-depth convection oven into a footprint that requires no dedicated hood*, yet still delivers the high-volume performance Southbend has been trusted for since 1898.
Performance & Construction Highlights
- 11 kW high-efficiency sheath elements with rapid recovery for continuous baking.
- Bakery-depth (29 in.) cavity fits full-size sheet pans either way.
- Two-speed ½ HP fan motor (1,710 / 1,120 RPM) for even air circulation and gentle bakes.
- Patented plug-in / plug-out slide-out control panel—service the oven without removing it from the line.
- Standard solid-state controls: 140–500 °F thermostat + 60-minute audible timer.
- Energy-saving dual-pane Low-E glass in dependent doors that open a full 180°.
- Coved, fastener-free porcelain-enameled interior for quick wipe-downs.
- 11 rack positions on 1 ⅝ in. centers with 5 nickel-plated racks included.
- Forced cool-down mode speeds turnover between bakes.
- Bright, recessed cavity lighting and “stay-cool” heavy-duty door handle.
- Stainless steel front, sides, top, and rear jacket built for years of commercial abuse.
- One-year parts & labor warranty backed by Southbend’s nationwide service network.
Why Go Ventless?
- No expensive hood installation or additional make-up air required*
- Cook where it’s most convenient—banquet rooms, kiosks, or tight kitchens
- Self-contained catalyst scrubs grease, smoke, and odors before they leave the oven
- UL certified for compliance and peace of mind
Technical Specifications
| Model | PCE11B/S-V (Ventless, Standard Controls) |
|---|---|
| Configuration | Single deck, bakery depth |
| Heat Source | Electric – 11 kW total input |
| Temperature Range | 140 °F – 500 °F (60 °C – 260 °C) |
| Exterior Dimensions (W × D × H) | 55 in. × 43.5 in. × 55 in. Height shown on 26 in. legs; casters optional. |
| Interior Cavity (W × D × H) | 29 in. × 29 in. × 20 in. |
| Racks / Guides | 5 included / 11 positions |
| Fan Motor | ½ HP, two-speed |
| Electrical | 208, 240, 380, 415, or 480 VAC • 1 or 3 Phase Example draw @ 240 V 3-Ph: 26.5 A/phase (+4.3 A controls). |
| Shipping Weight | ≈ 680 lb (308 kg) |
| Certifications | UL, NSF, cULus |
| Warranty | 1-year parts & labor |
What’s in the Box
- Five nickel-plated oven racks
- Stainless 26 in. triangular legs (field-install)
- Integrated ventless catalyst assembly
- Owner’s manual & warranty registration card
Need flexible payment options? Middleby Equipment Financing can turn this purchase into affordable monthly payments—ask your sales rep for details.
