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Southbend Platinum Bakery-Depth Single Deck Electric Convection Oven, 11 kW, Standard Controls, Dependent Doors
Southbend Platinum Bakery-Depth Single Deck Electric Convection Oven, 11 kW, Standard Controls, Dependent Doors
Bakery Depth, Standard Solid State Controls, Dependent Doors
A bakery-depth, single-deck electric convection oven with 11 kW of power, solid state controls, and dependent doors for efficient daily production.
- Bakery-depth, single-deck design is built for larger pan production.
- 11 kW electric heating delivers dependable convection cooking performance.
- Standard solid state controls help keep operation straightforward.
- Dependent doors make loading and unloading easier in busy kitchens.
- Porcelain interior and stainless steel exterior surfaces support durability and cleaning.
- Built on legs with 5-pan capacity per compartment.
Overall Dimensions:
38.0"W x 45.0"D x 55.0"HProduct Weight:
665.0 lb11 kW Electric Power
Electric heating provides consistent convection cooking performance at 11 kW.
Bakery-Depth Cabinet
Deeper interior layout is suited to bakery-style pans and larger-volume production.
Standard Solid State Controls
Solid state controls offer simple, reliable operation.
Dependent Doors
Doors open together for easier access when loading and unloading product.
Porcelain Interior
Porcelain interior finish helps with cleanup and everyday durability.
Stainless Steel Exterior Surfaces
Stainless steel front, top, and sides provide a durable commercial finish.
Leg Base
Leg-mounted base supports floor installation.
5-Pan Capacity per Compartment
Designed to hold 5 pans per compartment.
Certifications & Compliance
Warranty & Protection
1 year parts and labor
Frequently Asked Questions
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