Southbend (Middleby) P48A-CCCC Platinum Gas Ranges
Southbend (Middleby) P48A-CCCC Platinum Gas Ranges is backordered and will ship as soon as it is back in stock.
Documents
Related Searches
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.
Description
Southbend Platinum Series 48" Gas Heavy-Duty Range with Full-Width Charbroiler & Convection Oven
Model P48A-CCCC | 173,000 BTU | CSA & NSF ListedBring steakhouse-level searing and bakery-grade baking to the same footprint. The Southbend Platinum Series 48" heavy-duty range marries an 8-burner full-width charbroiler with a high-performance convection oven and a convenient 12" stainless-steel storage cabinet—perfect for high-volume restaurants, resorts, and institutional kitchens that refuse to compromise on versatility or durability.
Why Operators Love It
- Eight 16,000 BTU burners (128,000 BTU total) deliver an even 600 °F surface temperature for picture-perfect grill marks.
- Heavy, reversible cast-iron grates—choose 1/8" or 1/4" grid and adjust the slope for seafood, veggies, or thick steaks.
- 45,000 BTU convection oven with three racks and 5-position guides; accepts full-size sheet pans either way.
- Two-speed ½ HP blower ensures fast, even baking and roasting from corner to corner.
- Right-hand 12" cabinet keeps sheet pans, spices, or utensils organized and off the worktop.
- 9-1/4" deep front rail, removable drip tray, and stainless-steel radiants streamline cleanup.
- All-stainless exterior, fully-insulated burner box, and 6" adjustable legs built for years of punishing commercial use.
- Supported nationwide with Southbend’s 1-year parts & labor warranty.
Specification Highlights
Overall Width | 48 in (1219 mm) |
---|---|
Overall Depth | 37.5 in (953 mm) |
Cooking Height | 36 in to top of grate; 41 in with 5" flue riser |
Total BTU Input | 173,000 BTU/hr (Natural or Propane) |
Gas Connections | 1¼" front manifold (battery ready); 1" rear NPT |
Electrical (oven blower) | 120 V, 1-phase, 5.9 A | 208/240 V option, 2.7 A |
Oven Cavity | 14" H × 26" W × 24" D porcelain enamel |
Included Racks | Three heavy-duty chrome racks |
Certifications | CSA Flame | CSA Sanitation | NSF |
Warranty | 1-year parts & labor (commercial use) |
What’s in the Box
- Southbend Platinum 48" Range (as described)
- (3) Oven racks with 5-position side rails
- 5" stainless-steel flue riser
- Removable charbroiler drip tray
- 6" adjustable stainless legs
- Installation & operation manual
- Do not cover charbroiler grates with sheet pans while burners are on—heat reflection can cause damage and void the warranty.
- Limit cookware over 12" Ø to the rear grates to protect front-mounted controls.
- Commercial, vent-hood installation required; zero clearance to non-combustible surfaces (2" behind blower motor on convection models).
See the owner’s manual for complete installation, cleaning, and maintenance guidelines.
Looking for easy monthly payments? Ask about Middleby Equipment Financing for fast approvals and budget-friendly terms.