Southbend (Middleby) P36N-PPP Platinum Gas Ranges
Southbend (Middleby) P36N-PPP Platinum Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Southbend Platinum 36" Modular Plancha Range – Gas
Model P36N-PPP | 48,000 BTUUnleash blistering sear power and all-day durability with the Platinum Series 36" plancha from Southbend. This modular, heavy-duty range drops effortlessly into any custom battery or chef base, delivering an 800 °F front zone, rapid recovery and zero-compromise stainless construction.
Highlights
- 29-3/4" raised plancha plate – 1/2" thick reinforced steel for superb heat retention
- Three 16,000 BTU cast-iron burners (48,000 BTU total) with smooth manual valves
- Battery spark ignition – lights instantly, no electrical hookup required
- Two-zone cooking surface: front 2/3 up to 800 °F for fast sear, cooler rear 1/3 for finishing
- 3" side collection troughs + extra-capacity stainless grease drawer keep the plate clear
- Side & rear splashers and 5" stainless flue riser contain heat and splatter
- All-stainless exterior (front, sides, rear & bottom) resists corrosion and simplifies cleanup
- Modular footprint – mounts on countertops, refrigerated or freezer bases
- Fully insulated burner box for a cooler cookline and higher efficiency
- CSA & NSF listed for gas safety and sanitation
Technical Specifications
Cooking surface | 29-3/4" W raised plancha, 1/2" thick steel |
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Overall width | 36" |
Overall depth | 37-1/2" |
Height to plate / flue | ≈13-1/2" to plate | +5" flue riser |
Heat input | 48,000 BTU/hr (Natural) • 46,500 BTU/hr (Propane) |
Burners | (3) cast-iron, 16,000 BTU each |
Controls | Manual gas valves, battery spark ignition |
Gas connections | 1-1/4" front manifold • 1" rear male NPT Min. supply: 7" W.C. NAT / 11" W.C. LP |
Grease management | 3" side gutters • removable stainless drawer |
Exterior | Stainless steel front, sides, rear & bottom |
Certifications | CSA, NSF |
Shipping weight | Approx. 375 lb |
Warranty | 1-year limited parts & labor |
Plancha units provide a natural heat gradient; specific thermostat set-points are not available.
Perfect for
- Tapas & small-plate concepts
- Steak houses needing fast, even sear capacity
- Gastro pubs, hotel banquets & high-volume kitchens
- Operators building a custom Southbend Platinum battery