Southbend (Middleby) P36N-GGC Platinum Gas Ranges
Southbend (Middleby) P36N-GGC Platinum Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Southbend Platinum 36" Heavy-Duty Modular Range
24" Manual Griddle + 12" Charbroiler • 96,000 BTU • GasEngineered for the busiest commercial kitchens, the Southbend Platinum Series 36" combination top delivers griddle and charbroiler versatility in one compact, battery-ready module. Built, certified, and warrantied for heavy-duty service in the USA.
Why You’ll Love It
- Space-saving 36" footprint combines a full 24" griddle with a 12" charbroiler.
- Rugged stainless-steel front, sides, rear & bottom withstand daily high-heat abuse.
- Battery spark ignition—no standing pilot saves energy and keeps the kitchen cooler.
- 96,000 BTU total output for rapid recovery during peak periods.
- Standard 5" stainless flue riser directs heat safely into the hood.
- Field-friendly 1 ¼" front gas manifold + 1" rear NPT connection for easy line-up in a battery.
- cCSAus, CSA Flame, CSA Star & NSF listings assure code compliance.
24" Manual Griddle
- Two 16,000 BTU NAT burners (14,000 BTU LP) with front control knob.
- 1" thick steel plate with integral side & rear splash guards.
- Manual “G” control—ideal for chefs who prefer instinctive heat management.
Manual griddles do not provide specific surface-temperature settings. - Large, easy-pull stainless grease drawer speeds daily cleaning.
12" Charbroiler
- Two 16,000 BTU NAT burners (14,000 BTU LP) regulated by a single high/low knob.
- Stainless steel radiants deliver even 600 °F surface temperatures.
- Reversible cast-iron grates:
• Flat side for delicate proteins (⅛" grid)
• Ribbed side for steakhouse marks (¼" grid) - Adjustable front-to-back slope lets excess fat drain fast into the removable drip tray.
Built for the Long Haul
- #3-polished 430/304 stainless exterior resists corrosion and makes wipe-downs effortless.
- Fully insulated burner box retains heat and protects neighboring equipment.
- 9 ¼" deep front rail gives cooks a comfortable staging area.
- Free design assistance from Southbend when integrating into a multi-unit battery.
Technical Specs
Model No. | P36N-GGC (Platinum Series) |
---|---|
Configuration | Modular (counter- or base-mount) |
Cooking Zones | 24" Manual Griddle | 12" Charbroiler |
Total Input | 96,000 BTU/hr (Natural Gas) | 84,000 BTU/hr (LP) |
Gas Inlet | 1 ¼" front manifold couples in battery 1" rear NPT connection |
Minimum Supply Pressure | 7" W.C. NAT | 11" W.C. LP |
Overall Width | 36" / 914 mm |
Overall Depth | 40" / 1 016 mm |
Height (to cook surface) | 15 ¾" / 400 mm (plus 5" flue riser) |
Shipping Weight | ≈ 390 lb / 177 kg |
Ignition | Battery spark (no electrical hook-up required) |
Certifications | cCSAus, CSA Flame, CSA Star, NSF, Made in USA |
Warranty | 1-year parts & labor (commercial use) |
Popular Factory Options
- Chrome-plated or grooved griddle surface
- 24" or 36" high flue riser with single or double shelf
- External gas pressure regulator &/or restraining cable kit for mobile installations
- Open-frame or refrigerated bases for free-standing use
- Plated fish grids for the charbroiler
Important: Oversized cookware (12" Ø+) should be kept toward the rear of the range to prevent heat damage to front-rail components. Do not block charbroiler grates with sheet pans while burners are on—doing so may cause irreparable damage and void the warranty.