Southbend (Middleby) P36D-PPP Platinum Gas Ranges
Southbend (Middleby) P36D-PPP Platinum Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Platinum Series 36" Gas Plancha Range with Standard Oven
Southbend Model P36D-PPP | 93,000 BTU | CSA & NSF CertifiedEngineered for heavy-duty, high-volume kitchens, the Southbend Platinum 36" Plancha Range pairs an ultra-responsive raised plancha with a full-size standard oven. Sear, finish and bake from a single footprint while the rugged stainless-steel construction and one-year parts & labor warranty deliver the peace of mind busy operations demand.
Why You’ll Love It
- True Plancha Performance – ½" thick reinforced steel plate with three 16,000 BTU cast-iron burners heats the front ⅔ of the surface to 800 °F for lightning-fast sears while the rear ⅓ stays cooler for finishing.
- Raised Plate Design – 3" wide side troughs & a deep, removable grease drawer keep fat and debris away from food, simplifying turn-overs and clean-up.
- Precision & Reliability – Individual manual gas valves and battery-spark ignition mean instant starts with no electrical hook-up required for the cooktop.
- High-Capacity Standard Oven – 45,000 BTU cavity fits full-size sheet pans (26" × 26½") either direction, has a porcelain enamel interior, two chrome racks and an Insta-On thermostat from 175 °F–550 °F.
- Built to Last – All-stainless front, sides, rear & external bottom, fully insulated lining, heavy-duty door handle and 6" adjustable stainless legs.
- Battery-Ready – 1¼" front manifold allows fast coupling with other Platinum sectional units; 1" rear NPT connection streamlines installation.
Technical Specifications
Model | P36D-PPP (Platinum Heavy Duty Sectional) |
---|---|
Overall Width | 36" / 914 mm |
Overall Depth | 38 ⅝" / 981 mm |
Cook-Surface Height | 37 ½" / 953 mm (with 6" legs) |
Flue Riser Height | 5" standard stainless flue |
Input – Plancha | 48,000 BTU NAT (46,500 BTU LP) |
Input – Oven | 45,000 BTU NAT/LP (standing pilot) |
Total Input | 93,000 BTU NAT | 91,500 BTU LP |
Plate Thickness | ½" reinforced steel |
Ignition | Battery spark (plancha) + standing pilot (oven) |
Oven Racks & Positions | 2 racks, 5 rack positions |
Gas Connection | 1¼" front manifold (battery), 1" rear male NPT |
Shipping Weight | ≈ 601 lb / 272.6 kg |
Approvals | CSA Flame, CSA Sanitation, NSF |
Warranty | 1-year parts & labor (commercial use) |
What’s Included
- Raised plancha plate with side & rear splashers
- (2) chrome-plated oven racks
- Removable stainless grease drawer
- 5" deep front rail & heavy-duty door handle
- 6" adjustable stainless legs
- Battery for spark ignition
Popular Accessories (Sold Separately)
- Factory gas pressure regulator
- Locking swivel casters or open-frame caster base
- 24" or 36" high extra-deep flue riser with optional shelves
- Front rail cut-outs, square belly bar or 7¼" deep rail
- Cable restraint kit for mobile installations
- Stainless oven interior upgrade
For commercial installation under a vented hood only. Minimum clearances: 10" (sides) & 12" (rear) to combustible surfaces.