Southbend (Middleby) P36C-BHH Platinum Gas Ranges
Southbend (Middleby) P36C-BHH Platinum Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Platinum 36" Heavy-Duty Gas Range – 2 Open Burners & 24" Hot Top
Southbend Model P36C-BHH | 134,000 BTU | Cabinet BaseEngineered for relentless daily use, the Southbend Platinum Series P36C-BHH couples two 35,000 BTU clog-free burners with a powerful 24" hot-top section—giving chefs instant, edge-to-edge heat and the flexibility to sauté, sauce, simmer or hold without sacrificing valuable line space. 100 % stainless-steel construction, battery spark ignition and a spacious cabinet base make this 36" sectional range the heavy-duty workhorse your kitchen can count on.
Why You’ll Love It
- Serious fire-power: 134,000 BTU total input handles the busiest rushes with ease.
- Clog-free 35,000 BTU burners: patented design resists food debris for a consistently clean flame.
- 700 °F hot top: dual 16,000 BTU burners heat removable steel plates for steady, even surface temps—perfect for stockpots, sauté pans and holding vessels.
- Manual controls + battery spark ignition: no external electricity required.
- All-stainless chassis: front, sides, rear & bottom built from #3 polished stainless steel for unmatched longevity and easy cleanup.
- 9¼" deep rail & 5" flue riser: keeps handles cool and directs heat up and away from the cook.
- Cabinet base storage: double-door compartment keeps sheet pans, utensils or stock within arm’s reach.
- Made in the USA at Southbend’s Fuquay-Varina, NC facility.
Built for the Line, Designed for a Lifetime
- 6" adjustable stainless legs for fast, wobble-free leveling.
- Fully-insulated burner box retains heat, lowers cook-line temps and boosts efficiency.
- 1¼" common front gas manifold couples to adjacent Platinum sectional units for a clean, battery installation.
- 1" rear male NPT gas connection simplifies rigid or flexible-hose hook-ups (pressure regulator available).
- Zero-clearance sides & rear (non-combustible) save precious hood space.
Performance Specs
Overall width | 36" / 914 mm |
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Overall depth | 40" / 1,016 mm |
Cooking surface height | 37½" / 953 mm |
Total gas input | 134,000 BTU/hr (Natural or LP) |
Open burners | (2) × 35,000 BTU clog-free cast iron tops |
Hot-top section | 24" (2 plates) – (2) × 16,000 BTU burners, 700 °F max |
Controls | Manual valves, battery spark ignition |
Base | Stainless steel cabinet, double doors |
Gas connections | 1¼" front manifold (coupling), 1" rear NPT |
Legs | 6" adjustable stainless steel |
Certifications | cCSAus, CSA Flame, CSA Star, NSF |
Warranty | 1-year parts & labor (commercial use) |
Popular Factory Options (sold separately)
- External gas pressure regulator
- 24" or 36" flue riser with single or double shelves
- Casters with rear restraining kit
- 7¼" deep front rail or front-rail cut-outs for saucepans
- Open-frame base (in lieu of cabinet) with locking casters
- Additional Platinum sectional tops to build a customized battery
Compliance & Installation Notes
- Install under a ventilating hood in accordance with local codes.
- Use only Southbend-approved flexible hose and restraining device when adding casters.
- Oversized cookware (over 12" Ø) should be positioned over rear grates to protect front components.