Southbend (Middleby)

Southbend Platinum Heavy Duty 36-Inch Sectional Gas Plancha Griddle Range with Convection Oven Base

SKU: P36A-PPP
$18,571.00
/each
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Southbend Platinum Heavy Duty 36-Inch Sectional Gas Plancha Griddle Range with Convection Oven Base

29-3/4-Inch Plancha, 1/2-Inch Plate, Manual Controls

This heavy-duty sectional range pairs a fast-recovery plancha with a convection oven base so one footprint can sear, finish, and bake.

  • 36-inch sectional gas range with a 29-3/4-inch plancha griddle and convection oven base.
  • 1/2-inch reinforced steel plate and zoned cooking surface support fast preheat, searing, and finishing.
  • Three cast iron burners with manual controls and battery spark ignition deliver reliable griddle heat.
  • Convection oven base includes 3 racks, a standing pilot, a 175°F to 550°F thermostat range, and a two-speed blower.
  • Stainless steel front, sides, rear, and exterior bottom with side/rear splashers and a removable grease drawer help simplify cleanup.
  • CSA and NSF certified, with 6-inch adjustable stainless steel legs for leveling.

Overall Dimensions:

36.0"W x 40.25"D x 41.0"H

Product Weight:

654.0 lb

29-3/4-Inch Plancha Griddle

Raised griddle surface is designed for easy cleaning between loads and includes side collection areas to help separate waste.

1/2-Inch Reinforced Steel Plate

Thick plate construction helps the griddle preheat quickly and recover heat during busy service.

High-Heat Cooking Zone

The front 2/3 of the plate reaches up to 800°F for searing, while the rear section runs cooler for finishing.

Manual Controls With Battery Spark Ignition

Three manual control knobs and battery spark ignition provide straightforward operation and dependable startup.

Convection Oven Base

The oven base delivers 45,000 BTU, a standing pilot, a 175°F to 550°F thermostat range, and a two-speed 1/2 hp blower.

Includes Three Oven Racks

The convection oven ships with 3 racks and five-position side rails for flexible oven use.

Stainless Steel Construction

Front, sides, rear, and exterior bottom are stainless steel for durability in commercial kitchens.

Service-Friendly Design

Side and rear splashers, a removable stainless steel grease drawer, and 6-inch adjustable legs support cleanup and installation.

Type Plancha Griddle Range
Style Heavy Duty
Installation Type Floor Model
Controls Manual
BTU 93,000 BTU
Phase 1-Phase
Gas Connection Size 1-1/4 Inch Front Manifold and 1 Inch Rear Gas Connection
Temperature Range 175°F to 550°F
Material Stainless Steel
Finish Polished Stainless Steel
Interior Finish Porcelain Enamel
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 36 Inches
Shipping Depth 41 Inches
Shipping Height 41 Inches
Shipping Weight 654 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year parts and 1-year labor

Frequently Asked Questions

This model includes a convection-oven base.
The convection oven includes 3 racks.
No. Plancha units do not allow specific temperature operation. The front 2/3 of the plate is the high-heat zone, with temperatures up to 800°F.
The unit uses a 1-1/4-inch front manifold and a 1-inch rear gas connection. A regulated gas supply is required, and the pressure regulator must be ordered separately.
The oven thermostat range is 175°F to 550°F.
Minimum clearance from noncombustible construction is zero, except 2 inches are required behind the blower motor on convection-oven models. Minimum clearance from combustible construction is 10 inches on the sides and 12 inches on the rear.

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