Southbend (Middleby) P32N-CC Platinum Gas Ranges
Southbend (Middleby) P32N-CC Platinum Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) P32N-CC Platinum Gas Ranges
Description
Southbend Platinum 32" Modular Charbroiler Range
Model P32N-CC | 80,000 BTU Heavy-Duty Gas SectionalFire up 600 °F of even, flame-kissed power in a compact 32-inch footprint. The Southbend Platinum P32N-CC delivers steakhouse-quality char marks, rock-solid construction, and the modular flexibility chefs demand for today’s high-volume kitchens.
Why You’ll Love It
- Full-width, 80,000 BTU NAT (72,000 BTU LP) charbroiler for relentless searing performance.
- Four 20 k BTU burners with separate high/low manual valves for precise zone control.
- Heavy cast-iron grates flip to 1/8" or 1/4" spacing and let you adjust the front-to-back slope for perfect fat runoff.
- Durable stainless-steel radiants withstand daily abuse and help distribute heat evenly across the 32" cooking surface.
- 9-¼" deep front rail stays cool and provides a handy landing zone for pans and tools.
- 5" stainless flue riser funnels heat away from the operator and protects your hood.
- Modular design drops directly onto a countertop, refrigerated base, or equipment stand—no legs or cabinet required.
- Removable drip tray and lift-off grates make daily cleaning fast and painless.
- Fully insulated firebox and all-stainless exterior (front, sides, rear & bottom) for a long service life.
At-a-Glance Specs
| Model | P32N-CC (modular mount) |
|---|---|
| Cooking Surface | 32" W full-width charbroiler |
| Total BTU | 80,000 BTU Natural Gas 72,000 BTU Propane |
| Temperature | Up to 600 °F surface temperature |
| Gas Connections | 1-¼" front manifold (battery ready) 1" rear male NPT |
| Dimensions | 32" W × 37-½" D × 15-¾" H (+5" flue) |
| Shipping Weight | 260 lb / 118 kg |
| Certifications | CSA, NSF, cCSAus |
| Warranty | 1-year parts & labor (commercial use) |
Popular Factory Options
- External gas pressure regulator
- 24" or 36" flue riser for high-ceiling hoods
- Plated fish grids & square belly bars
- Cable restraint kit (required with casters on base)
Perfect For
- Steakhouses & chophouses seeking consistent, high-heat char
- Multi-concept kitchens building a custom battery line-up
- Hotels & resorts that need heavy-duty, round-the-clock reliability
- Food halls where countertop space is at a premium
Installation under a vented hood and a regulated gas supply is required. For optimal performance, avoid covering grates with sheet pans while burners are lit.
