Southbend (Middleby) P32A-XC Platinum Gas Ranges
Southbend (Middleby) P32A-XC Platinum Gas Ranges is backordered and will ship as soon as it is back in stock.
Documents
Related Searches
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.
Southbend (Middleby) P32A-XC Platinum Gas Ranges
Description
Southbend Platinum 32" Gas Range – 2 Open Burners, 16" Charbroiler & Convection Oven
Model P32A-XC | 175,000 BTU | CSA & NSF CertifiedBuilt for high-volume, high-heat cooking, the Southbend Platinum P32A-XC combines two 45,000 BTU Pyromax open burners, a 16" heavy-duty charbroiler, and a powerful convection oven in one 32" sectional footprint. All-stainless construction, industry-leading 45 K BTU burners and a fully-featured convection oven give you the muscle and flexibility to sear, grill, sauté, roast and bake on a single, space-saving platform.
Highlights at a Glance
- Total input: 175,000 BTU
- (2) Pyromax clog-free open burners – 45,000 BTU each
- 16" manual-control charbroiler with stainless radiants – 40,000 BTU
- Convection oven base – 45,000 BTU, 3 racks included
- 32" heavy-duty sectional frame with 6" stainless adjustable legs
- 5" stainless flue riser keeps heat & smoke headed for the hood
- All stainless front & sides for quick clean-ups and long service life
- 1-year parts & labor warranty, plus free battery-design assistance
Open Burners
- Two patented Pyromax burners deliver a blistering 90,000 BTU combined
- Cast-iron grates are welded & removable for easy cleaning
- Clog-free design keeps flames consistent under heavy use
- Removable drip tray below the grates simplifies nightly maintenance
16" Charbroiler Top
- (2) 20,000 BTU burners with a single high/low manual control
- Removable cast-iron grates flip to 1/8" or 1/4" grid width & adjust front-to-back slope
- Stainless steel radiants for even heat distribution up to 600 °F
- Integrated drip tray slides out for fast grease disposal
45 K BTU Convection Oven Base
- Temperature range: 175 °F – 550 °F with standing pilot ignition
- Porcelain enamel interior: 14"H × 26"W × 24"D
- Three heavy-duty racks on 5-position side rails
- Two-speed ½ HP blower for even baking & roasting
Specifications
| Overall width | 32" (813 mm) |
|---|---|
| Depth (front – back) | 37 ½" (953 mm) |
| Height (to cook surface) | 36" working height, 5" flue riser |
| Gas type | Natural or Propane |
| Total BTU input | 175,000 BTU/hr |
| Gas connection | 1 ¼" front manifold, 1" rear male NPT |
| Electrical (convection fan) | 120 V, 1-phase, 5.9 A, 7-ft cord & plug |
| Certifications | CSA Flame, CSA Sanitation, NSF |
| Warranty | 1-year parts & labor |
Optional Upgrades (sold separately)
- 24" or 36" flue risers with single or double shelves
- Factory-installed casters & restraining cable kit
- Chrome or grooved griddle plates (when configured with griddle)
- External gas pressure regulator
- Electronic oven pilot ignition
For commercial installation only. Always consult local codes and a licensed professional for gas & electrical hook-ups.
