Southbend (Middleby)

Southbend Platinum 32-Inch Single Deck Heavy Duty Range Match Gas Infrared Broiler with Convection Oven Base and Warming Oven

SKU: P32A-171
$29,122.00
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Southbend Platinum 32-Inch Single Deck Heavy Duty Range Match Gas Infrared Broiler with Convection Oven Base and Warming Oven

Stainless Steel, 149,000 BTU

A 32-inch heavy-duty range-match broiler that combines infrared broiling, a convection oven base, and an overhead warming oven in one floor-standing unit.

  • 32-inch single-deck design built for commercial range-match installations.
  • Infrared broiler section delivers fast, high-heat cooking with separate burner controls.
  • Convection oven base adds 175°F to 550°F baking capability with electronic ignition and three racks.
  • Overhead warming oven is heated by broiler flue gases, with an optional 3,000 watt electric element.
  • Stainless steel construction and 6-inch adjustable legs support durability and leveling.
  • Roll-out broiler grid features four height positions and a quick 90-second preheat.

Overall Dimensions:

32.0"W x 41.0"D x 81.0"H

Product Weight:

995.0 lb

Infrared Broiler Section

104,000 BTU infrared burners provide fast broiling performance with separate controls.

Convection Oven Base

45,000 BTU convection oven with electronic pilot ignition, a two-speed 1/2 hp blower, three racks, and a thermostat range of 175°F to 550°F.

Overhead Warming Oven

25-inch wide by 25-inch deep warming oven heated by broiler flue gases; a 3,000 watt electric heating element is optional.

Stainless Steel Construction

Top, front, sides, and back are 430 stainless steel with a #3 polish finish.

Roll-Out Broiler Grid

Broiler grid measures 24-1/2 inches wide by 28 inches deep and rolls out 17-1/4 inches for easier service.

Grid Height Adjustment

Rugged broiler grid mechanism provides four height positions for cooking control.

Utility Connections

Standard 1-1/4 inch front gas manifold and 1 inch rear gas connection; regulated gas supply is required.

Adjustable Legs

6-inch stainless steel adjustable legs are standard for floor installation and leveling.

Type Infrared Broiler with Convection Oven Base and Warming Oven
Style Range Match
Installation Type Floor Model
Material Stainless Steel
Finish 430 Stainless Steel #3 Polish
Interior Finish Porcelain Enamel
BTU 149,000 BTU
Gas Connection Size 1-1/4 Inch Front Manifold / 1 Inch Rear Connection
Hertz 50/60 Hz
Phase 1-Phase
Temperature Range 175°F to 550°F
Cooking Surface Width 24-1/2 Inches
Cooking Surface Depth 28 Inches
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 45.5 Inches
Shipping Depth 55 Inches
Shipping Height 83 Inches
Shipping Weight 995 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and labor

Frequently Asked Questions

It is a single-deck infrared broiler with an overhead warming oven and a convection oven base.
The series can be ordered for natural gas or propane, with regulated gas supply required.
The convection oven base operates from 175°F to 550°F.
The warming oven is heated by broiler flue gases, and a 3,000 watt electric heating element is available as an option.
Both standard and convection oven models use single-phase 50/60 Hz power. 120V versions use a 7-foot cord with ground plug, and 208/240V versions use a terminal block.
Southbend provides a limited warranty of one year parts and one year labor from the date of original purchase, subject to the published warranty conditions.

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