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Southbend Steam 60-Gallon Electric Stationary Steam Kettle with Full Jacket and Tri-Leg Base
Southbend Steam 60-Gallon Electric Stationary Steam Kettle with Full Jacket and Tri-Leg Base
Thermostatic Control, 2-Inch Draw-Off, 316/304 Stainless Steel
Built for high-volume batch cooking, this 60-gallon electric steam kettle delivers even heating, durable stainless construction, and the convenience of a stationary tri-leg design.
- 60-gallon capacity is ideal for soups, sauces, stocks, and other large batch preparations.
- Full jacket design helps promote even, consistent heat distribution.
- Thermostatic control supports dependable temperature management during cooking.
- 316 stainless steel interior and 304 stainless steel exterior help provide durability in demanding kitchens.
- 2-inch draw-off makes product transfer fast and controlled.
- Includes a perforated strainer, spring-assisted hinged cover, and faucet bracket.
Overall Dimensions:
40.0"W x 50.38"D x 38.5"HProduct Weight:
460.0 lbFull Jacket Design
Surrounding steam jacket helps deliver even heating across the kettle for more consistent results.
Thermostatic Control
Provides straightforward temperature control for repeatable batch cooking.
60-Gallon Capacity
Large-capacity kettle suited for high-volume production.
Stainless Steel Construction
316 stainless steel interior and 304 stainless steel exterior finish for durability and easy cleaning.
Stationary Tri-Leg Base
Stable floor-standing design intended for fixed installation.
2-Inch Draw-Off
Large draw-off opening supports efficient emptying and transfer of cooked product.
Included Accessories
Supplied with a perforated strainer, spring-assisted hinged cover, and faucet bracket.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor.
Frequently Asked Questions
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