Southbend Steam KELS-100 Stationary 100 Gallon Electric Tri-Leg Steam Kettle
Southbend Steam KELS-100 Stationary 100 Gallon Electric Tri-Leg Steam Kettle
Partial 2/3 Jacket, Thermostatic Control, 2-Inch Draw-Off
This 100-gallon electric steam kettle is built for high-volume kitchens, combining a 2/3 steam jacket, precise thermostatic control, and durable stainless steel construction.
- 100-gallon stationary kettle for high-volume batch cooking.
- Electric self-generating closed steam system with thermostatic control.
- 2/3 steam jacket and hemispherical bottom for even heat transfer.
- 304 stainless steel exterior with a 316 stainless steel interior liner.
- Standard 2-inch sanitary draw-off with perforated strainer and spring-assisted hinged cover.
- Tri-leg base with adjustable flanged feet for secure floor mounting.
Overall Dimensions:
40.0"W x 44.0"D x 87.0"HProduct Weight:
486.0 lbSelf-Generating Electric Steam System
Closed steam system provides consistent, even heating without requiring an external steam supply.
2/3 Steam Jacket
The double-wall kettle forms a steam jacket around the lower two-thirds of the kettle for efficient heat distribution.
Thermostatic Temperature Control
Integrally mounted thermostatic control supports cooking temperatures from 165°F to 285°F.
Stainless Steel Construction
All-welded #4 finish 304 stainless steel exterior is paired with a 316 stainless steel interior liner for durability and corrosion resistance.
Sanitary Draw-Off Valve
Standard 2-inch draw-off valve includes a perforated strainer for cleaner draining and transfer.
Spring-Assisted Hinged Domed Cover
Helps make opening and closing easier during busy service.
Tri-Leg Base With Adjustable Feet
Mounted on three stainless steel tubular legs with adjustable flanged feet for floor securing.
Integrated Safety Controls
Includes a power switch, pilot light, low water light, vacuum/pressure gauge, safety relief valve, low water shutoff, and removable elements.
Certifications & Compliance
Warranty & Protection
1-year parts and 1-year labor.
Frequently Asked Questions
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