Southbend (Middleby) HDCL-36 Gas Charbroilers
Southbend (Middleby) HDCL-36 Gas Charbroilers is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) HDCL-36 Gas Charbroilers
Description
Southbend HDCL-36 Counterline 36" Gas Charbroiler – Lava Rock
Heavy-Duty Countertop Performance • 120,000 BTU • NSF & CSA CertifiedGive your menu unmistakable char-grilled flavor while keeping pace with peak-hour demand. The Southbend HDCL-36 combines rugged construction, precise burner control, and the heat-holding power of lava rock briquettes in a compact 36" footprint—ideal for steakhouses, burger concepts, and high-volume commercial kitchens.
Why You’ll Love It
- Serious fire-power: Six stainless steel burners deliver 20,000 BTU each (120,000 BTU total) for rapid recovery and even zone cooking.
- Lava rock briquettes included: Disperse heat uniformly and vaporize drippings for authentic smoky flavor.
- Versatile cast-iron grids: Two-position, two-sided grates (flat or branding side) let you sear, finish, or hold—your choice.
- All-stainless exterior: #3-polished 430 & 304 stainless steel front and sides stand up to the toughest shifts.
- Grease management made easy: 4" wide front trough plus a full-width removable crumb tray keep cleanup quick.
- 5" splash guards: Rear & side shields help contain flare-ups and protect surrounding equipment.
- Independent controls: Each burner has its own gas valve & standing pilot—cook multiple menu items at once without wasting fuel.
- Counter-ready: 4" adjustable stainless steel legs for perfect leveling; 0" clearance required from non-combustible surfaces.
- Simple hook-up: 3/4" rear gas connection with regulator included.
- Peace of mind: CSA Star, CSA Flame, cCSAus & NSF listings plus a 1-year parts & labor warranty.
At-a-Glance Specs
| Model | HDCL-36 |
|---|---|
| Cooking width | 36" / 915 mm |
| Burners | 6 × 20,000 BTU stainless steel (standing pilot) |
| Total input | 120,000 BTU/hr (Natural or LP) |
| Heat source | Lava rock briquettes (included) |
| Gas connection | 3/4" NPT (rear) – regulator supplied |
| Exterior construction | Stainless steel front & sides; aluminized steel rear & bottom; insulated double-wall sides |
| Grease management | 4" trough + full-width removable crumb tray |
| Legs | 4" adjustable stainless steel |
| Splash guards | 5" rear & side (integral) |
| Shipping weight | Approx. 350 lb / 159 kg |
| Certifications | CSA Star & Flame, cCSAus, NSF |
| Warranty | 1 year parts & labor (commercial use) |
Popular Options & Accessories
- Stainless steel equipment stand (with or without casters)
- Battery-spark ignition kit
- Plated fish grids
- Insulator base for mounting on refrigerated base
- Conversion kits: Radiant ↔ Briquette cooking
- Stainless steel plate shelf with or without cutting board
For optimum performance, install under a properly sized vent hood and comply with all local gas & fire codes. This appliance is intended for commercial use only.
