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Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 4 Pyromax Burners and Electric Standard Oven
Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 4 Pyromax Burners and Electric Standard Oven
Stainless Steel Exterior, Standard Grates, Standing Pilot, 22.5-Inch Flue Riser with Shelf
A versatile 36-inch range that pairs four high-output Pyromax gas burners with a 4.5 kW electric standard oven for dependable everyday production.
- Compact 36-inch floor range with four Pyromax open burners and standard grates.
- Hybrid electric standard oven provides a 175°F to 550°F thermostat range.
- Stainless steel front, sides, and shelf for durability and easy cleanup.
- Includes one oven rack, a 22.5-inch flue riser with shelf, and 6-inch adjustable legs.
- Front gas shut-off and factory-installed regulator support easier service and installation.
Overall Dimensions:
36.5"W x 34.0"D x 59.5"HProduct Weight:
660.0 lbFour Pyromax Open Burners
Provides high-output top cooking with standing pilot ignition and standard grates.
Hybrid Electric Standard Oven
The lower oven is electrically heated at 4.5 kW and offers a thermostat range of 175°F to 550°F.
Included Oven Rack
Comes with one rack for immediate use in the standard oven cavity.
Stainless Steel Exterior
Stainless steel front, sides, and shelf help resist wear in busy kitchen environments.
Backriser With Hi-Shelf
A 22.5-inch flue riser includes a shelf for added holding or prep space.
Service-Friendly Base Features
Includes a front-located manual gas shut-off, factory-installed regulator, and 6-inch stainless steel adjustable legs.
Certifications & Compliance
Warranty & Protection
1 year parts and labor
Frequently Asked Questions
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