Southbend (Middleby)

Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 5 Open Burners and Electric Hybrid Standard Oven

SKU: H4365D
$7,478.00
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Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 5 Open Burners and Electric Hybrid Standard Oven

Standard Grates, 22.5-Inch Flue Riser, Stainless Steel Exterior

This 36-inch range combines a powerful five-burner gas top with a 4.5 kW electric hybrid oven for versatile production in a compact footprint.

  • 36-inch gas/electric restaurant range with a five-burner open top and electric hybrid standard oven.
  • Three non-clog front burners and two Pyromax rear burners deliver versatile cooking power.
  • 4.5 kW oven includes one rack and a 175°F to 550°F thermostat range.
  • Standard cast iron grates, standing pilot, and front gas shut-off support daily operation.
  • Stainless steel exterior and 6-inch adjustable legs stand up to busy kitchen use.
  • Standard 22.5-inch flue riser with shelf adds useful back-of-house space.
  • NSF and CSA listed, with U.S.-made construction and a 1-year limited parts and labor warranty.

Overall Dimensions:

36.5"W x 34.0"D x 59.5"H

Product Weight:

660.0 lb

Five-Burner Top Configuration

Three non-clog burners in the front and two Pyromax burners in the rear provide flexible heat across the 36-inch cooking surface.

Hybrid Electric Standard Oven

The 4.5 kW electric oven base delivers the same footprint and core features as the standard gas oven.

Porcelain Enamel Oven Cavity

The double-sided cavity with coved corners supports easier cleaning and improved airflow.

Standard Cast Iron Grates

Durable standard grates are built for everyday commercial use on the open burner top.

Stainless Steel Construction

Stainless steel front, sides, shelf, and front rail help resist wear and simplify cleanup.

22.5-Inch Flue Riser with Shelf

The standard flue riser includes a heavy-duty shelf for added workspace and backsplash coverage.

Spring-Assisted Oven Door

The counterweight oven door is designed for smoother opening and closing.

Adjustable Legs

6-inch stainless steel adjustable legs make leveling easier on uneven floors.

Type Restaurant Range
Style Open Burner
Installation Type Floor Model
Material Stainless Steel
Interior Finish Porcelain Enamel
Finish Stainless Steel
Compartments 1
BTU 179,000 BTU
Gas Type Natural Gas
Watts 4.5 kW
Temperature Range 175°F to 550°F
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 37 Inches
Shipping Depth 34 Inches
Shipping Height 60 Inches
Shipping Weight 660 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year limited parts and labor

Frequently Asked Questions

The top has three non-clog burners in the front and two Pyromax burners in the rear with standard grates.
The range includes one electric hybrid standard oven and one oven rack.
The oven thermostat ranges from 175°F to 550°F.
It is NSF and CSA listed.
Southbend provides a 1-year limited parts and labor warranty from the date of original purchase.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.