Southbend (Middleby)

Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 6 Burners and Hybrid Electric Standard Oven

SKU: H4364D
$7,259.00
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 6 Burners and Hybrid Electric Standard Oven

Stainless Steel, 3 Star/Sauté Front Burners, 3 Non-Clog Rear Burners

Built for busy kitchens, this 36-inch range combines six open burners with a hybrid electric standard oven in a rugged stainless steel floor model.

  • 36-inch gas/electric restaurant range with six open burners and one hybrid electric standard oven.
  • Split top burner layout with three star/sauté burners in front and three non-clog burners in back.
  • 4.5 kW electric oven with standing pilot, thermostat control, and one included rack.
  • Stainless steel front, sides, shelf, and 6-inch adjustable legs for durability and easy leveling.
  • 22-1/2-inch flue riser with heavy-duty shelf adds handy staging space.
  • Factory-installed regulator and manual gas shut-off support service and installation.

Overall Dimensions:

36.0"W x 34.0"D x 59.5"H

Product Weight:

660.0 lb

Six Open Burners

Top layout includes three star/sauté burners in the front and three non-clog burners in the rear for flexible high-heat cooking.

Hybrid Electric Standard Oven

One 4.5 kW electrically heated standard oven provides dependable baking and roasting performance.

Stainless Steel Exterior

Stainless steel front, sides, shelf, and front rail help the range stand up to heavy kitchen use.

Porcelain Enamel Oven Interior

Double-sided porcelain enamel cavity with coved corners supports easier cleanup and improved corrosion resistance.

Flue Riser with Shelf

22-1/2-inch flue riser includes a heavy-duty shelf for added work and staging space.

Removable Cast Iron Grates

Six removable cast iron grate tops are standard, with the rear grate designed to hold up to a 14-inch stock pot.

Adjustable Legs

6-inch stainless steel adjustable legs are included for stable floor installation and leveling.

Service-Friendly Construction

Factory-installed regulator and front-located manual gas shut-off help simplify installation and maintenance.

Type Restaurant Range
Style Gas/Electric
Installation Type Floor Model
Cooking Surface Width 36 Inches
Cooking Surface Depth 27 Inches
Compartments 1
Material Stainless Steel
Finish Stainless Steel
Interior Finish Porcelain Enamel
BTU 198,000 BTU
Watts 4.5 kW
Country of Origin USA
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and labor

Frequently Asked Questions

It has six open burners total: three star/sauté burners in the front and three non-clog burners in the back.
The range includes one hybrid electric standard oven with 4.5 kW electric heat and a thermostat range of 175°F to 550°F.
Yes. One oven rack is included, along with two-position side rails.
It features a stainless steel front, sides, and shelf, a porcelain enamel oven cavity, a 22-1/2-inch flue riser with shelf, and 6-inch adjustable legs.
The product carries a one-year limited warranty for parts and labor from the date of original purchase.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.