Southbend (Middleby)

Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 2 Open Burners, 24-Inch Thermostatic Griddle and Electric Hybrid Convection Oven

SKU: H4361A-2T
$13,837.00
/each
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Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 2 Open Burners, 24-Inch Thermostatic Griddle and Electric Hybrid Convection Oven

Stainless Steel Exterior, 22.5-Inch Flue Riser with Shelf, Includes 3 Oven Racks

This versatile 36-inch range combines two open burners, a 24-inch thermostatic griddle, and an electric hybrid convection oven to maximize production in one compact floor model.

  • Two non-clog open burners plus a 24-inch thermostatic griddle for flexible cooking on the top.
  • Electric hybrid convection oven adds bake and roast capacity without taking up extra footprint.
  • Stainless steel front, sides, and shelf offer durability and a clean, professional look.
  • 22.5-inch flue riser with hi-shelf provides added convenience behind the cooking surface.
  • Includes three oven racks for immediate use.
  • 6-inch adjustable legs help with leveling and installation.
  • 114,000 BTU total gas input supports high-output cooking performance.

Overall Dimensions:

36.5"W x 43.6"D x 59.5"H

Product Weight:

660.0 lb

Two Non-Clog Open Burners

Provides fast, high-output gas cooking with easy-clean burner construction.

24-Inch Thermostatic Griddle

Built-in griddle section expands menu flexibility for breakfast items, burgers, and more.

Electric Hybrid Convection Oven

Adds an electric convection oven base for baking and roasting versatility.

Three Oven Racks Included

Supplied with three racks for immediate oven use.

Stainless Steel Exterior

Stainless steel front, sides, and shelf provide durability and easy cleanup.

22.5-Inch Flue Riser with Shelf

Backriser and shelf configuration adds a handy prep or holding area above the range.

Standing Pilot Operation

Standing pilot ignition is used for the open top burners.

Thermostatic Griddle Controls

Allows precise temperature control for the griddle section.

6-Inch Adjustable Legs

Helps level the range and support floor installation.

Factory-Installed Regulator

Regulator is installed at the factory for easier setup.

Manual Front Gas Shut-Off

Front-located shut-off provides convenient gas isolation for service.

Type Restaurant Range
Style Gas/Electric, Open Burner / Griddle / Convection Oven
Installation Type Floor Model
Material Stainless Steel
Interior Finish Porcelain Enamel
Finish Stainless Steel
Controls Thermostatic
BTU 114,000 BTU
Watts 6 kW
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 37 Inches
Shipping Depth 44 Inches
Shipping Height 60 Inches
Shipping Weight 660 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and 1 year labor

Frequently Asked Questions

It includes two non-clog open burners, a 24-inch thermostatic griddle, and an electric hybrid convection oven.
Three oven racks are included.
The front, sides, and shelf are stainless steel.
The range measures 36.5 inches wide, 43.6 inches deep, and 59.5 inches high.
The product carries a limited warranty of one year parts and one year labor from the date of purchase, subject to Southbend's warranty terms.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.