Southbend 12-Gallon Electric Countertop Tilting Skillet, Manual Tilt
Southbend 12-Gallon Electric Countertop Tilting Skillet, Manual Tilt
304 Stainless Steel Pan, 9.0 kW, Multiple Voltage Configurations
Built for high-volume kitchens, this 12-gallon electric countertop tilting skillet delivers even heat, safe manual pouring, and durable stainless steel construction.
- 12-gallon capacity is ideal for braising, sautéing, simmering, and batch cooking.
- Manual tilt design with side pivots and a heat-proof knob helps operators empty contents safely and efficiently.
- 10-gauge 304 stainless steel pan with a polished interior and satin exterior is built for demanding commercial use.
- Electric elements are embedded in a thick aluminum casting for even heat distribution across the pan surface.
- Integrated controls include a power switch, thermostat, pilot light, and high-temperature cut-off.
- Tilt interlock and tilt position device add safety and control during cooking and pouring.
Overall Dimensions:
29.0"W x 25.75"D x 33.25"HProduct Weight:
191.0 lbManual Tilt Operation
Tilting handle with a heat-proof knob makes it easy to pour out contents by hand.
Safety Tilt System
Side pivots, a tilt position device, and a tilt interlock help control movement and prevent accidental tilting.
10-Gauge 304 Stainless Steel Pan
One-piece rectangular pan with coved corners for durability, easy cleaning, and consistent cooking performance.
Even Heat Distribution
Electric heating elements are cast into a full 1-1/2-inch aluminum casting under the pan for uniform heat transfer.
Integrated Control Package
Stainless steel-clad housing includes a power switch, thermostat, pilot light, and high-temperature cut-off.
Countertop Mounting Base
Concealed mounting lugs allow the unit to be bolted to a countertop or installed on an optional stand.
Wide Operating Range
Operates from 160°F to 445°F for versatile cooking applications.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor
Frequently Asked Questions
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