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Southbend Ultimate 4725DD 72-Inch Gas Restaurant Range with (6) Non-Clog, (4) Pyromax Burners, and (2) Standard Ovens
Southbend Ultimate 4725DD 72-Inch Gas Restaurant Range with (6) Non-Clog, (4) Pyromax Burners, and (2) Standard Ovens
72" Wide, Natural Gas, Stainless Steel Exterior, Floor Model
Designed for high-volume commercial kitchens, the Southbend Ultimate 4725DD restaurant range combines powerful open-top cooking with reliable standard ovens, ensuring versatility and durability.
- Generous 72-inch wide cooking surface equipped with a total of 10 robust burners.
- Features (6) 33,000 BTU non-clog burners and (4) Pyromax burners for diverse cooking needs.
- Equipped with two spacious 45,000 BTU standard ovens, each with battery spark ignition.
- Durable stainless steel front, sides, and a 22-1/2" flue riser with a heavy-duty shelf.
- Easy-to-clean double-sided, full porcelain enamel oven interiors with coved corners.
- Includes six 6" adjustable stainless steel legs for stable and level installation.
Overall Dimensions:
73.0"W x 34.0"D x 59.5"HProduct Weight:
1320.0 lb73-inch Wide Cooking Top
Provides an expansive cooking surface to accommodate multiple pots and pans simultaneously.
Stainless Steel Construction
Features a durable stainless steel front, sides, and a 4" front rail, ensuring longevity and a professional appearance in any commercial kitchen.
Dual Gas Shut-Off Valves
Two front-located manual gas shut-off valves allow for independent control and safety for each side of the range.
10 Open Top Burners
Includes (6) 33,000 BTU patented non-clog cast iron burners at the front and (4) Pyromax burners at the rear for versatile cooking applications.
Standing Pilot Ignition
Provides instant and reliable ignition for all open top burners, ensuring quick operation.
Battery Spark Ignition for Ovens
Offers convenient and reliable ignition for the two oven bases.
Removable Cast Iron Grate Tops
Equipped with four heavy-duty, removable cast iron grate tops, with rear grates designed to support stock pots up to 14" in diameter.
Deep Cooking Surface
A 27" deep cooking surface with at least 12" center-to-center spacing between burners for ample pot placement.
Removable Drip Trays
Two one-piece drip trays are provided under the burners to efficiently catch grease and make cleaning easier.
22.5" Flue Riser with Shelf
A standard heavy-duty flue riser with an integrated shelf provides a convenient area for warming or staging dishes.
Two Standard Ovens
Each oven is rated at 45,000 BTU, with a thermostat control offering a temperature range of 175°F to 550°F (79°C to 288°C).
Porcelain Enamel Oven Interior
Double-sided, full porcelain enamel oven cavities with coved corners ensure superior cleanability and enhanced corrosion protection while promoting even airflow.
Spacious Oven Capacity
Each oven interior measures 14" high x 26" wide x 26.5" deep, accommodating full-sized pans in both directions.
Adjustable Oven Racks
Each oven includes one rack with two-position side rails, offering flexibility for various cooking needs.
Adjustable Stainless Steel Legs
Six 6" stainless steel adjustable legs provide robust support and allow for precise leveling of the range.
Factory Installed Regulator
Comes with a factory-installed pressure regulator, ensuring proper gas pressure for safe and efficient operation.
Certifications & Compliance
Warranty & Protection
1-year parts and labor limited warranty
Frequently Asked Questions
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