Southbend Ultimate 72-Inch Gas Restaurant Range with 5 Burners, 36-Inch Griddle, and 2 Convection Ovens
Southbend Ultimate 72-Inch Gas Restaurant Range with 5 Burners, 36-Inch Griddle, and 2 Convection Ovens
Thermostatic Griddle, Standing Pilot, 22.5-Inch Flue Riser
This heavy-duty 72-inch range packs five burners, a 36-inch griddle, and dual convection ovens into one high-output cooking station.
- 5-burner top with 3 front sauté burners and 2 rear Pyromax burners for flexible surface cooking.
- 36-inch thermostatic griddle uses a 1/2-inch cold-rolled steel plate for even heat and durability.
- Two convection ovens include battery spark ignition and 3 racks per oven.
- Standing pilot operation supports dependable daily use on the open burners.
- 22.5-inch flue riser with shelf adds overhead storage and helps manage venting.
- Stainless steel front, sides, and shelf with 6-inch adjustable legs for heavy-duty service.
- 307,000 BTU total output is built for demanding commercial kitchens.
Overall Dimensions:
73.0"W x 41.8"D x 59.5"HProduct Weight:
1320.0 lbFive-Burner Top
3 front sauté burners and 2 rear Pyromax burners provide flexible surface cooking.
Thermostatic Griddle
36-inch griddle with a 1/2-inch cold-rolled steel plate for even heating and rugged performance.
Dual Convection Ovens
Two convection ovens include battery spark ignition and 3 racks per oven.
Standing Pilot Operation
Open burners use standing pilot ignition for reliable startup and daily operation.
Backriser with Shelf
22.5-inch flue riser with shelf provides added overhead storage.
Heavy-Duty Construction
Stainless steel front, sides, and shelf with 6-inch adjustable legs and a factory-installed regulator.
High BTU Output
307,000 BTU total supports high-volume cooking demands.
Certifications & Compliance
Warranty & Protection
1-year parts and labor
Frequently Asked Questions
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