Southbend (Middleby) 4721DD-3GR Ultimate Gas Ranges
Southbend (Middleby) 4721DD-3GR Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4721DD-3GR Ultimate Gas Ranges
Description
Southbend “Ultimate” 72" Gas Restaurant Range
6 Open Burners • 36" Right-Side Griddle • Dual Standard Ovens • 352,000 BTUGive your line cooks the firepower and flexibility they crave. Southbend’s 72" Ultimate Series range combines six lifetime non-clog burners, a full-width 36" manual griddle and two heavy-duty oven cavities in one rock-solid, stainless-steel platform—perfect for high-volume restaurants that refuse to compromise on speed or consistency.
Highlights
- Total output of 352,000 BTU/h keeps even your busiest rush under control.
- (6) 33,000 BTU patented cast-iron non-clog burners handle stock pots up to 14".
- 36" right-hand ½" cold-rolled steel griddle—ideal for burgers, breakfast & searing.
- Two front-mounted manual gas shut-off valves for fast service isolation.
- Battery-spark ignition on oven bases; no hard-wiring required.
- 22½" stainless flue riser with integrated shelf keeps plating & small-wares within reach.
- All-stainless front, sides & rail plus (6) 6" adjustable stainless legs for easy leveling.
Power & versatility on the cooktop
- (6) Open burners: 198,000 BTU total, standing pilots for instant flame.
- One-piece removable drip trays speed up daily cleaning.
- 36" manual griddle: 64,000 BTU, even heat distribution across the ½" steel plate.
- 27" deep cooking surface maximizes pan and pot capacity.
Twin standard ovens
- (2) 45,000 BTU NAT ovens with battery-spark ignition.
- Temperature range: 175 °F – 550 °F (79 °C – 288 °C).
- Porcelain-enamel interiors — 14"H × 26"W × 26.5"D with coved corners for easy wipe-down.
- Accommodates full-size sheet pans both directions.
- Includes (1) rack per cavity on two-position side rails; spring-assisted doors reduce fatigue.
Built for the long haul
- Rugged, one-piece cast-iron grates and burner bodies carry a lifetime clog-free guarantee.
- Factory-installed ¾" pressure regulator and front-mounted shut-offs simplify installation.
- Stainless construction resists corrosion and looks sharp on an open kitchen line.
- Backed by Southbend’s 1-year parts & labor warranty with nationwide service network.
Certifications
- cCSAus
- CSA Flame & Star
- NSF Listed
Technical Specifications
| Model | 4721DD (Ultimate Series) |
|---|---|
| Overall width | 73" (nominal 72" footprint) |
| Depth | 34" |
| Height to cook surface | 37" |
| Total height w/ flue riser | 59.5" |
| Open burners | 6 × 33,000 BTU (198,000 BTU) |
| Griddle | 36" manual, 64,000 BTU, ½" plate |
| Ovens | 2 × 45,000 BTU (standard), 175 – 550 °F |
| Total input | 352,000 BTU/h |
| Gas connection | ¾" NPT, 7" W.C. NAT (11" W.C. LP) |
| Electrical | None required (battery ignition) |
| Shipping weight | Approx. 1,075 lb (488 kg) |
| Warranty | 1 yr parts & labor |
Popular add-ons (sold separately)
- 5" or 10" flue risers
- Cheesemelters & salamanders (top-mount)
- All-swivel locking casters
- ¾" quick-disconnect hose sets (3'–5')
- Extra oven racks
Need a custom burner layout, thermostatic griddle or convection oven base? Contact our equipment specialists — we’ll configure the Ultimate range to match your exact menu.
