Southbend (Middleby) 4721AA-3CR Ultimate Gas Ranges
Southbend (Middleby) 4721AA-3CR Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4721AA-3CR Ultimate Gas Ranges
Description
Southbend “Ultimate” 72" Gas Restaurant Range
6 Non-Clog Burners • 36" Right-Side Charbroiler • (2) Convection Ovens • 358,000 BTUBuilt for high-volume kitchens that refuse to compromise, the Southbend Ultimate 72" Range combines open-top versatility, true charbroiler flavor, and twin convection power in one rock-solid footprint. Heavy-gauge stainless steel, lifetime clog-free burners, and a battery-spark ignition system keep you cooking through the busiest rush with confidence.
Key Performance Features
- (6) patented 33,000 BTU cast-iron non-clog burners with standing pilots.
- 36" right-hand charbroiler (96,000 BTU) with removable cast-iron grates for classic grill marks and fast clean-up.
- Two 32,000 BTU convection ovens (battery spark ignition) – each includes 3 nickel-plated racks and five rack positions for even, high-speed baking or roasting.
- 22.5" flue riser with integrated heavy-duty shelf keeps cookware handy while venting combustion gases safely.
- 4" deep stainless front rail protects controls and doubles as a plating/work shelf.
- Six 6" stainless steel adjustable legs provide a rock-solid, level stance on any commercial floor.
- Factory-installed gas pressure regulator and front-mounted manual shut-off valves on each side of the range.
- CSA & NSF certified for commercial kitchens; backed by a 1-year parts & labor warranty.
Detailed Specifications
| Model / Configuration | 4721AA-3GR – 6 open burners + 36" right-side charbroiler, double convection ovens |
|---|---|
| Total Output | 358,000 BTU/hr (Natural Gas) |
| Cooktop Height | 37" |
| Overall Dimensions | 73" W × 42.1" D × 59.5" H (to top of flue riser shelf) |
| Oven Interior (each) | 26" W × 24" D × 14" H • Porcelain enamel • (3) racks included |
| Gas Connection | 3/4" NPT (female) • 7" W.C. Nat / 11" W.C. LP minimum inlet pressure |
| Electrical (ovens) | 115 V / 60 Hz / 1-ph • 5.9 A per oven (6' cord & 3-prong plug included) |
| Shipping Weight | ≈ 1,075 lb (crated) |
| Construction | Stainless front, sides & shelf • Cast-iron grates • Spring-assisted oven doors |
| Certifications | CSA, NSF |
| Warranty | 1 year parts & labor (see warranty statement for details) |
What’s in the Box
- (6) open-top burner grates & drip trays
- (3) oven racks per cavity
- Factory installed regulator & battery pack (spark system)
- Comprehensive owner’s / installation manual
Popular Accessories (sold separately)
- Swivel casters with front locks
- 3'–5' quick-disconnect gas hose kits
- Additional oven racks
- 10" or 5" flue risers (no shelf)
- Low-profile salamanders & cheesemelters
• Use cookware 12" Ø or larger on rear burners only to avoid excessive front-rail heat.
• Never cover charbroiler grates with a sheet pan while burners are lit – doing so causes severe damage and voids warranty.
Manufactured in Fuquay-Varina, NC. For commercial use under a properly vented hood system only.
