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Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Pyromax Burners, 24-Inch Griddle, and 2 Standard Ovens
Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Pyromax Burners, 24-Inch Griddle, and 2 Standard Ovens
Standing Pilot, Battery Spark Ignition, Stainless Steel Finish
A versatile 60-inch range that combines open burners, a griddle, and dual ovens for high-volume commercial cooking.
- Combines 4 pyromax open burners, a 24-inch griddle, and 2 standard ovens in one unit.
- Standing pilot burner operation with battery spark ignition for the ovens.
- Includes 1 rack per oven for added cooking flexibility.
- Stainless steel front, sides, and shelf for durability and easy cleaning.
- 22-1/2-inch flue riser with hi-shelf adds useful top storage space.
- 6-inch adjustable legs help with leveling and installation.
- 298,000 BTU total input supports demanding kitchen production.
Overall Dimensions:
60.75"W x 34.0"D x 59.5"HProduct Weight:
1075.0 lbFour Pyromax Open Burners
Provides responsive top cooking power for sautéing, boiling, and general range use.
24-Inch Griddle
Built-in flat top section adds a dedicated surface for breakfast items, burgers, and other griddle cooking.
Two Standard Ovens
Dual oven base increases baking and roasting capacity; includes one rack per oven.
Standing Pilot And Battery Spark Ignition
Standing pilot operation for the burners and battery spark ignition for the ovens.
Stainless Steel Construction
Stainless steel front, sides, and shelf support durability and simpler cleanup.
Flue Riser With Hi-Shelf
22-1/2-inch flue riser with shelf provides additional overhead utility space.
Adjustable Legs
6-inch adjustable legs help level the range during installation.
High Heat Output
298,000 BTU total input delivers the power needed for busy commercial kitchens.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor.
Frequently Asked Questions
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