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Southbend (Middleby) 4607DC-2TR Ultimate Gas Ranges
$13,332.00
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Southbend (Middleby) 4607DC-2TR Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4607DC-2TR Ultimate Gas Ranges
$13,332.00
Unit price
/
Unavailable
Description
Southbend Ultimate Series 60" Gas Restaurant Range – 4 Pyromax Burners, 24" Right-Side Griddle & Standard Oven
Model 460-DC | 253,000 BTU | cCSAus • CSA Flame • CSA Star • NSFEngineered for chefs who demand blazing heat, rock-solid reliability and flexible cooking zones in a single footprint, the Southbend Ultimate 60" range delivers elite performance shift after shift.
Performance & Construction Highlights
- Four patented Pyromax burners – 40,000 BTU each, non-clog cast-iron design with built-in drip rings for easy cleanup.
- 24" manual griddle (right) – ½" polished steel plate with raised sides; perfect for breakfast items, burgers or sauté work.
- 45,000 BTU standard oven – 175-550 °F thermostat, porcelain-enameled cavity and battery-spark ignition for reliable starts.
- Cabinet base – dry storage keeps sheet pans, smallwares or ingredients right at the line.
- 22½" flue riser with heavy-duty shelf – stage plating or keep cookware within reach.
- 4" stainless front rail, stainless front & sides plus removable cast-iron grates that accept up to a 14" stockpot.
- Front-mounted manual gas shut-off and factory-installed regulator streamline installation and daily operation.
- 6" adjustable stainless legs (optional all-swivel locking casters available).
- 1-year parts & labor warranty backed by the Southbend nationwide service network.
Specifications
| Overall width | 60 3⁄4" (1543 mm) |
|---|---|
| Overall depth | 34" (864 mm) |
| Cook-top height | 37" (940 mm) |
| Flue riser height | 22 1⁄2" (572 mm) |
| Gas connection | ¾" NPT (rear) |
| Total input | 253,000 BTU/hr – Natural or LP |
| Minimum inlet pressure | 7" W.C. NAT | 11" W.C. LP |
| Oven cavity (W × D × H) | 26" × 26 ½" × 14" (661 × 673 × 356 mm) |
| Included oven rack(s) | 1 adjustable rack, 2 positions |
| Controls | Standing pilots (top) • Battery-spark ignition (oven) |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1-year limited parts & labor |
Popular Options (sold separately)
- Swivel casters (front locking).
- Rear step-up burners.
- Cabinet doors (no-charge factory install).
- 5" or 10" flue risers, salamander/cheesemelter mounting kits and quick-disconnect gas hoses.
For Commercial Use Only.
To maintain warranty coverage: install on non-combustible floors or use 6" legs/casters, avoid oversized cookware that overhangs the front rail, and follow the cleaning instructions in the owner’s manual.
To maintain warranty coverage: install on non-combustible floors or use 6" legs/casters, avoid oversized cookware that overhangs the front rail, and follow the cleaning instructions in the owner’s manual.
Need parts, service or full specs? Visit Southbend Service & Parts or consult the detailed installation manual shipped with every unit.
Features & Specs
Features & Specs
Manufacturer
Southbend (Middleby)
Brand_name
Ultimate
Certifications
NSF, cCSAus, CSA Star, CSA Flame
Height
59.5in
Width
60.75in
Depth
34.0in
Shipping Weight
1075.0lbs
Base
(1) standard oven, (1) cabinet
Top
(4) open burners, (1) 24" griddle
Vent
backriser with hi-shelf
Exterior Finish
stainless steel front & sides
Plate Thickness
.500" = 1/2"
Specifications
Ultimate Restaurant Range, gas, 60", (4) pyromax burners, (1) 24" griddle right, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 253,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
