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Southbend Ultimate 60" Gas Restaurant Range – 4 Pyromax Burners & 24" Griddle
208,000 BTU | Dual Cabinet Base | cCSAus, CSA Flame/Star, NSFCommand the rush with Southbend’s toughest line range. Four patented 40 kBTU Pyromax burners rocket-boil, sauté, and sear, while a full-size 24" left-hand griddle churns out pancakes, burgers, and smash-sears—all in one 60" footprint capped with a handy overshelf.
Key Performance Features
- 4 × 40,000 BTU Pyromax burners – three-piece, lifetime non-clog cast iron with built-in drip ring.
- 24" polished steel griddle plate (left) with raised splash sides for clean, even cooking.
- 22-1/2" stainless flue riser & heavy-duty shelf for warming plates and mise en place.
- Stainless front, sides, rail, shelf, and 6" adjustable legs withstand daily heavy use.
- Front-mounted ¾" manual gas shut-off for quick, whole-range control.
- Battery spark ignition reduces pilot wear on optional add-ons.
- One-year parts & labor warranty backed by Southbend’s nationwide service network.
Specification Highlights
| Overall width | 60-3/4" (1543 mm) |
|---|---|
| Overall depth | 34" (864 mm) |
| Work height | 37" (940 mm) |
| Cooking surface | 4 Pyromax burners + 24" smooth griddle (left) |
| Total input | 208,000 BTU/hr (Natural gas) |
| Gas connection | ¾" NPT female; 7" W.C. NG / 11" W.C. LP |
| Base | Two stainless steel storage cabinets with adjustable shelves |
| Construction | All-stainless exterior, cast-iron grates, removable drip trays |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1-year parts & labor |
Perfect For
- Busy diners and breakfast concepts
- Steak houses & gastro-pubs demanding high-heat sauté
- K-12, hospital, and institutional kitchens
- Ghost kitchens maximizing versatility in limited space
Need rear step-up burners, casters, or a thermostatic griddle? Contact us for a custom Ultimate configuration.
Overall Dimensions:
60.75"W x 34.0"D x 59.5"HProduct Weight:
1075.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following:
- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.