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Southbend (Middleby)  |  Ultimate  |  SKU: 4607AC-2TL

Southbend (Middleby) 4607AC-2TL Ultimate Gas Ranges

$17,665.00
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Description

Southbend Ultimate 60″ Gas Restaurant Range – 4 Pyromax Burners, 24″ Griddle & Convection/Cabinet Base

Model 60" Series | 240,000 BTU | cCSAus, CSA Star/Flame & NSF Certified

Take charge of every rush with Southbend’s flagship Ultimate Series. This 60-inch range couples four 40,000 BTU Pyromax burners and a 24″ polished griddle with a powerful convection oven and stainless storage cabinet—delivering unbeatable throughput in a single, space-saving footprint.

Key Performance Features

  • 4 Pyromax burners (40,000 BTU each) – patented, three-piece non-clog design with built-in port-protection drip ring for easy cleaning and maximum heat.
  • 24″ × 27″ left-hand griddle – ½″ smooth, polished steel plate with raised splash guards and full-width grease trough.
  • 32,000 BTU convection oven – battery-spark ignition, 175 °F–550 °F thermostat, porcelain-enameled cavity and 3 adjustable racks for full-size sheet pans (front-to-back or side-to-side).
  • Right-side stainless cabinet base – ventilated dry storage; optional doors available at no charge.
  • 22½″ flue riser with heavy-duty shelf for plating, small-wares or heat-proof storage.
  • 4″ deep front rail plus front-mounted gas shut-off and factory pressure regulator for fast, safe service access.
  • Standing pilots on open burners; match-free battery ignition on the convection oven.
  • All-stainless front, sides & shelf, rugged cast-iron grates and 6″ adjustable stainless legs built for nonstop commercial duty.

Specifications

Overall width 60 ¾ in (1543 mm)
Overall depth 42 ⅛ in (1070 mm) – convection base
Work height 37 in (940 mm)
Height w/ flue shelf 59 ½ in (1511 mm)
Cooking surface 27 in deep; cast-iron grates hold stock pots up to 14″
Total BTU input 240,000 BTU/hr (Natural or LP)
Gas connection ¾″ NPT (rear; moved opposite griddle when ordered left-hand)
Electrical (fan) 115 V, 5.9 A, 6′ cord & NEMA 5-15P plug
Oven interior 14″ H × 26″ W × 24″ D; porcelain enamel, coved corners
Certifications cCSAus, CSA Star, CSA Flame, NSF
Limited warranty 1 year parts & labor

Popular Factory Options & Accessories

  • Swivel casters with front locks
  • 3′, 4′ or 5′ gas quick-disconnect hose (ANSI Z21.69)
  • 5″ or 10″ flue riser (without shelf)
  • Stainless cabinet doors (no-charge option)
  • Rear step-up burners, salamander & cheesemelter mounts
For commercial use only. When installing on flooring other than quarry tile, cement or natural stone, consult the factory for approved methods. Avoid cookware larger than 12″ overhanging the front rail to protect components housed there.

Ask about flexible Middleby equipment financing—turn large purchases into predictable monthly payments.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

43.6in

Shipping Weight

1075.0lbs

Top

(4) open burners, (1) 24" griddle

Base

(1) convection oven, (1) cabinet

Exterior Finish

stainless steel front & sides

Vent

backriser with hi-shelf

Plate Thickness

.500" = 1/2"

Specifications

Ultimate Restaurant Range, gas, 60", (4) pyromax burners, (1) 24" griddle left, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 240,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
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