Southbend (Middleby) 4607AA-2GR Ultimate Gas Ranges
Southbend (Middleby) 4607AA-2GR Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4607AA-2GR Ultimate Gas Ranges
Description
Southbend Ultimate 60" Gas Restaurant Range
4 Pyromax Burners • 24" Right-Side Griddle • (2) Convection Ovens • 272,000 BTUPurpose-built for high-volume kitchens, the Southbend Ultimate Range combines searing 40 K BTU Pyromax burners, a precision 24-inch griddle and two full-size convection ovens inside a single, all-stainless cabinet. From breakfast rush to banquet service, it delivers the speed, consistency and durability that serious chefs demand.
Why You’ll Love It
- 4 Pyromax™ open burners – 40,000 BTU each, patented high-output design with built-in drip ring for effortless clean-up.
- 24" polished steel griddle (right-side) – ½-inch plate with raised sides, perfect for pancakes, burgers and searing proteins.
- Twin 32 K BTU convection ovens – porcelain-enameled cavities, 3 racks each, 5 rack positions and battery-spark ignition.
- One-piece cast-iron grate tops – rear sections accept stock pots up to 14" in diameter.
- Stainless steel everywhere – front, sides, shelf and 22.5" flue riser with integral landing shelf.
- Front-mounted gas shut-off & factory regulator – fast service access and rock-solid flame control.
- 4" deep front rail & removable drip trays – keep the line clean and organized.
- Adjustable 6" stainless legs – meet local codes or swap for optional locking casters.
- Certified cCSAus, CSA Flame, CSA Star and NSF for commercial kitchen compliance.
- Backed by a 1-year parts & labor warranty with nationwide Southbend Authorized Service.
Specifications
| Model | Ultimate 4601AA (Natural Gas) |
|---|---|
| Total Input | 272,000 BTU/hr |
| Open Burners | (4) Pyromax – 40,000 BTU each, standing pilots |
| Griddle | 24" W x 27" D, ½" smooth steel plate, right side, manual controls |
| Ovens | (2) Convection, 32,000 BTU each, 175 °F–550 °F thermostat, battery-spark ignition, 14" H x 26" W x 24" D interior, 3 racks included per cavity |
| Exterior Dimensions | 60.75" W x 42.13" D x 59.5" H (to top of flue riser) |
| Cook-Top Height | 37" |
| Gas Connection | ¾" NPT (left or right side, opposite griddle) |
| Gas Pressure (Min.) | Natural Gas – 7" W.C. |
| Electrical (ovens only) | 115 V, 60 Hz, 1-phase, 5.9 A, cord & 3-prong plug included |
| Construction | Stainless front/sides/shelf, spring-assisted oven doors, porcelain oven liners |
| Certifications | NSF, cCSAus, CSA Star, CSA Flame |
- Install under a vented hood and connect to a ¾" gas line with 7" W.C. minimum inlet pressure.
- If mounting on combustible flooring other than quarry tile or concrete, consult Southbend for approved installation methods.
- Limit oversized cookware (12" Ø+) to the rear burners to avoid excess heat on the front rail.
Need flexible payment options? This range qualifies for Middleby Equipment Financing—ask your rep for details.
